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Rich, full-bodied red wine

Powerful, robust, Blockbuster wines that can hold their own against Big powerful dishes such as 'an absolutely massive steak' or rich and complex stews. Some of the world's best wines fall definitively into this category. Huge Bordeaux, Intense Australian Shiraz, and massive South American Malbecs. We can't get enough.

Wine/red Wine/rich Full Bodied Reds

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This wine has been made by Marco Flacco who achieves an astonishing freshness and fruitiness in his wines.  More info
$17.36
The Recchia Amarone from Valpolicella is made from the Corvina grape which are unusually dried for three months to concentrate the sugars and flavours. The result is a full bodied wine with rich...  More info
$35.96
This Nero D'avola from Planeta is aged for twelve months in French Oak and is an incredibly elegant wine with red fruit and anise flavours.  More info
$39.21
This is am red wine made from the Aglianco grape in Campania, Italy. This is a oaky style of wine with a Christmas-sy flavour profile. Wines from the Taurasi region are often decribed as 'Barolos of...  More info
$50.53
The legendary Piedmont winemaker, Gaja, has conquered Tuscany with this exciting Super-Tuscan red wine made to a Bordeaux blend of grapes.  More info
$63.50
Made by Graziano Pra using Corvina, Corvinone, Rondinella and Oseleta grapes (a rarer grape which can add spiciness to Valpolicella), this is a lovely wine with a high abv. The 2007 vintage is intense...  More info
$73.22
Isole E Olena is one of the famous wine estates in Tuscany. Tuscany is renowned for its 'Super Tuscan' wines which aren't made to satisfy regional requirements, they are simply made to be very good...  More info
$76.45
This Portuguese red is made from grapes harvested from old vines and gained 94 points from The Wine Advocate and 93 points from Wine Spectator.  More info
$35.96
This Rioja has been made from grapes grown in particularly arid soils which have helped concentrate the sugars in the grapes. The wine has been aged for 14 months in American oak barrels.  More info
$24.64
Pesquera Crianza 2009
(75cl, 14%)
This is a Spanish red wine from Ribero del Duero made from the Tempranillo grape, and is a great value alternative to a Rioja.  More info
$35.96
This Alion red wine from the region of Ribera Del Duero is made from the Tempranillo grape and is am excellent example of just what can be achieved with this classic Spanish grape type.  More info
$91.04
Hugo and Eduardo Pulenta mastered the art of making wine from the Malbec grape, not ones to be idle they are now turning their hands to Cabernet Sauvignon with resounding success.  More info
$19.78
This is an intense Malbec with plum fruit flavours and is great value for the quality of the wine.  More info
$23.01
Riglos Quinto Malbec 2010
(75cl, 14.50%)
This is a barrel aged Malbec from the Finca Las Divas vineyard in Mendoza, Argentina.  More info
$29.49
Mitolo was established in 1999 by Frank Mitolo in McLaren Vale, Australia. He takes a hands-on approach in his commitment to make wine of an excellent quality.  More info
$24.64
This McLaren Vale Cabernet Sauvignon is made in an easy-drinking lunch style and named after the slang name for gin 'Mother's Ruin' which was drunk in vast quantities in the 1900s. The grapes were...  More info
$27.87
First Drop experiment with different grape varieties, in this case it is with the Italian grape Montepulciano. This grape shouldn't be confused with the Italian town of the same name which produces...  More info
$34.35
This is a delicious rich Shiraz from this iconic Australian winery with a 2% proportion of Tempranillo to flesh the wine out.  More info
$34.35
This Shiraz hails from Victoria, Australia, and was awarded 94 points by James Halliday for his Wine Companion.  More info
$34.35
John Duval Plexus 2008
(75cl, 14.50%)
The Plexus is a Rhone-style blend made by John Duval in Australia's Barossa Valley. He uses a blend of 48% Shiraz, 31% Grenache and 21% Mourvedre in this Chateauneuf du Pape style wine and was 100%...  More info
$47.29
This 2008 vintage Shiraz was made by John Duval in the Barossa Valley, Australia. This wine received 94 points from Lisa Perrotti-Brown for Robert Parker's Wine Advocate and is rich with black fruit...  More info
$53.79
This Margaret River Cabernet Sauvignon from Moss Wood was made from grapes grown in the cool growing season of 2006. Cool weather during the growing season is not something they are particularly...  More info
$74.83
Doug Balnaves was a sheep shearer before he became a winemaker in 1971. He was paid by the tally of the number of sheep he had sheared, the higher the number the greater the respect for the shearer...  More info
$112.10
Calbuco is a volcano in the Andes in Chile and references the volcanic soil the grapes that make this wine are grown upon.  More info
$15.73
This is a full-bodied Chilean red made from the Camenere and Cabernet Sauvignon grapes. This is still relatively young but its acidity is especially pleasing. This will complement a hearty Argentinian...  More info
$24.64
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.