75cl, 14.5%
Château Cos d'Estournel
A brilliant wine from the Château Cos d`Estournel, the Pagodes de Cos 2009 is made with 69% Cabernet Sauvignon, along with Merlot and Petit Verdot. Big, bold floral notes, mixed with blackberry,… More info
75cl, 15%
Seghesio
A Californian Zinfandel from fabulous wine makers, Seghesio. Made mostly with Zinfandel, with the balance made up of Petit Sirah, Carignane and Sirah, this is powerful and juicy with intense fruit,… More info
75cl, 14.5%
Alion
Although Alion was made by the fairly tradition winemakers, Vega Sicila, they uses state-of-the-art equipment to make their wonderful wines, like the Alion Ribera Del Duero 2009. Rich and dark, it… More info
75cl, 13.5%
Shaw & Smith
A spectacular 2012 Australian Shiraz from Shaw & Smith. A great growing season for the Adelaide Hill-based wine makers has resulted in a top vintage of their Shiraz, which was aged for 14 months in… More info
75cl, 14%
Château Haut Gléon
From little known French producers Château Haut Gléon comes their 2012 vintage Corbieres Rouge, produced using Syrah, Grenache and Carignan grapes. They allow it to age for 12 months before bottling… More info
75cl, 14%
First Drop
The Cream Shiraz from iconic Australian winemakers, First Drop, is made with wines from a number of their vineyards, blended at the optimum time to create a fantastic expression. This is the 2010… More info
75cl, 14.5%
Quinta Do Crasto
This is the 2012 vintage Douro Reserva Old Vines from Portuguese winemakers, Quinta do Crasto. they create this fascinating red using a large selection of grape varieties, grown on vines with an… More info
75cl, 15.5%
Allegrini
This is the 2010 vintage Amarone della Valpolicella Classico from Italian producer, Allegrini. Crafted using Corvina, Corvinone, Rondinella and Oseleta. This makes for an excellent wine to go… More info
50cl, 14%
Allegrini
From the Allegrini range comes the 2010 vintage Recioto Classico dessert wine, made with a blend of 80% Corvina Veronese, 15% Rondinella and 5% Oseleta, which is matured in French oak barrels for 14… More info
75cl, 14.2%
d'Arenberg
Hitting a great balance between rich, chocolatey goodness and complex, intriguing green notes, the Coppermine Road Cabernet Sauvignon from Australian wine makes d'Arenberg is an excellent expression.… More info
75cl, 14.5%
Charles Melton
Aussie red made using Shiraz/Grenache/Mataro grapes in the style of Chateauneuf du Pape, which is also where the name comes from (although we do enjoy the idea of nine Popes hanging out together,… More info
75cl, 13.5%
J Lohr
The 2012 vintage of J. Lohr's Seven Oaks Cabernet Sauvignon (nothing to do with the Sevenoaks near Tunbridge Wells, we assume, considering this comes to us from a Californian winemaker). This… More info
75cl, 13%
J.F. Carrille
This is the 2010 vintage Chàteau Cardinal-Villemaurine from the Grand Cru of Saint-Émilion. It's made using a blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon, and spends between 16… More info
75cl, 13%
Butler
Top French red from the Graves subregion of Bordeaux, produced by Château Crabitey using Cabernet Sauvignon, Merlot and Malbec grapes. Fine tannins carry juicy notes of red fruit paired with… More info
75cl, 14%
Vesevo
A 2008 vintage Vesevo Taurasi DOCG from southern Italy, specifically the Campania region. The fruits are macerated for 20 to 25 days. A very tasty red wine. More info
1 Review
75cl, 14.5%
Sottano
A robust Cabernet Sauvignon from Argentinian wine producer, Sottano, in the Mendoza Pronvince. Brimming with cherry and cassis imparting juicy sweetness, balanced by subtly green notes of tobacco and… More info
75cl, 14.5%
Diamandes
Using 80% Malbec and 20% Syrah grapes, the DiamAndes Perlita is a superbly rich and great value red win. The Argentinian winery ages the Perlita in French oak for 10 months before bottling. More info
75cl, 14%
Butler
A good value French red, made with Cabernet Sauvignon and Merlot grape by Butler. This Bordeaux is rich in blackberry sweetness, with a touch of smokiness to it - great with red meat and spicy dishes. More info
75cl, 14.5%
Bodega Atamisque
Intensely fruity Argentinian wine from Bodega Atamisque. Despite the huge plum, strawberry and raspberry notes, it remains a graceful red with plenty of finesse and hints of spice. More info
75cl, 15%
Riglos
The top wine from Bodega Riglos. Huge. Epic. More info
75cl, 14.5%
Ridge Vineyards
A lively, vibrant Zinfandel from Californian winemakers, Ridge Vineyards. The 2012 Geyserville is made with a blend of 71% zinfandel, 19% carignane, 7% petite sirah and touches of alicante bouschet… More info
75cl, 13%
Château Pontet-Canet
The 2008 vintage Château Pontet-Canet Pauillac is an absolute beaut, brimming with character and rich flavours, carried on silky tannins. It's crafted from 65% Cabernet Sauvignon, 30% Merlot, 4%… More info
75cl, 15%
Brechet
This is a the 2011 Châteauneuf-du-Pape from Closerie De Vaudieu, which is owned by Laurent Brechet. Using a blend of 48% Grenache, 44% Shiraz and 8% Mourvèdre grapes, this French red is very fresh… More info
75cl, 14.5%
d'Arenberg
Top Australian Sauvignon from d'Arenberg. The 2009 vintage Coppermine Road is pretty massive, with a good balance of herbaceous freshness, bold spice and jammy dark fruits (think mulberry and… More info
75cl, 15%
Numanthia
The 2009 vintage of the signature wine from the Numanthia estate in North-Western Spain. A highly celebrated expression made with Tempranillo grapes. It ages for 18 months in French oak Bordeaux… More info