75cl, 13.50%
Wines That Rock
A red wine produced by the Mendocino Wine Company, that was inspired by a live double album by the Grateful Dead?! Thank you Wines That Rock, that rocks! More info
75cl, 13%
Camillo de Lellis
The 2010 vintage Camillo De Lellis Biferno Rosso Riserva is yet another cracking Italian red, made mostly with Montepulciano and Agliainico, along with a touch of Trebbiano for good measure. A rustic… More info
75cl, 13.50%
Mendocino Wine Co
Inspired by Pink Floyd's Dark Side of the Moon, an album that you should probably listen to right now if you haven't already, this Cabernet Sauvignon from the Mendocino Wine Co. and Wines That Rock… More info
75cl, 13%
Flowers
An earthy though refreshing Pinot Noir from Californian winemaker, Flowers. The 2011 vintage Sonoma Coast Pinot Noir is made with fruit sourced from small, family owned vineyards within the Sonoma… More info
75cl, 13.50%
Jean-Claude Boisset
Made with 100% Pinot Noir grapes, this Jean-Claude Boisset wine is a seductive, silky red wine from Côte de Nuits. The soil on which the vines are grown is limestone-based, which they say benefits… More info
75cl, 14%
Felton Road
The 2010 Cornish Point Pinot Noir from New Zealand winemakers Felton Road was the result of a fine growing season, despite having quite a chilly start with some frosts. However, the frost did no… More info
75cl, 14%
First Drop
The 2012 vintage of Mother's Ruin Cabernet Sauvignon from Australian winemakers, First Drop. The 2012 growing season was particularly good for First Drop, resulting in a gloriously quaffable cab sauv. More info
75cl, 13%
Bertrand Ambroise
A gorgeous, full-bodied Pinot Noir from Bertrand Ambroise. Their 2009 vintage Nuits St Georges is big and bold, with the tannins giving good grip and well-structured acidity, helping to deliver notes… More info
75cl, 14%
Ornellaia
A stunning Italian red from renowned producer, Ornellaia. This is comprised of 57% Merlot, 17% Cabernet Sauvignon, 14% petit Verdot and 12% Cabernet Franc grapes, and aged in Ornellaia's cellars for… More info
75cl, 13.50%
Château d'Angludet
This is a delicious 2004 vintage Margaux from Château d'Angludet, made by the Sichel family on one of the oldest estates in the Médoc. More info
75cl, 12.50%
Domaine Des Amphores
This is the 2012 vintage Saint Joseph Cuvée - a rich, juicy red wine from Domaine Des Amphores, made using Syrah grapes. Lots of dark berry notes, jammy and sweet in delivery, with a touch of floral… More info
75cl, 14.50%
Schubert
Schubert Wines made their home in Martinborough within the Wairarapa region of New Zealand, as it was where the country's affinity for Pinot Noir began. In a place with that kind of history, it only… More info
75cl, 14.50%
Ken Forrester
The Gypsy from Ken Forrester is made with a blend of Grenache, Syrah and Mourvedre grapes, which have been harvested from the Western Cape of South Africa and hand-selected to go into this yummy red… More info
75cl, 14%
Thelema
From the Thelema Mountain vineyard in South Africa, this 2009 Cabernet Sauvignon is dry but sweet on the palate. Flavours of blackcurrant juice and a hint of good coffee. A brilliant dinner wine. More info
75cl, 14%
Urlar
A New Zealand 2011 vintage Pinot Noir from Urlar, made with hand-picked grapes and matured in 25% new French oak barriques. Neither fined not filtered, this is the real deal, an uncensored Pinot Noir… More info
75cl, 14%
Tenuta San Guido
Tenuta San Guido made their wines in Italy, on the Tyrrhenian coast. Their 2011 vintage Le Difese is made with 70% Cabernet Sauvignon and 30% Sangiovese grapes, which are macerated for 12 days and… More info
75cl, 14.50%
Crystallum
A definite wine for cellaring, Crystallum's 2010 Pinot Noir is a tightly contained little wine which will mature very nicely through to 2020... More info
75cl, 13%
Livio Felluga
Using both Merlot and Cabernet Sauvignon varieties, the Livio Fulluga winery in Friuli, Italy, produce the Vertigo. It is matured in steel vats and small French oak barrels for 12 months before it's… More info
75cl, 13.50%
Domaine De Rimauresq
A rich red from the Provence wine region, made by the Domaine De Rimauresq. The use a combination of Cabernet Sauvignon, Carignan and Syrah grapes to produce this expression. This is the 2011 vintage. More info
75cl, 13%
Château d'Angludet
A blend of Cabernet Sauvignon, Merlot and Petit Verdot selected by Benjamin Sichel. Deep, fruity and round with purple plum character, it loves cheese, red meats and spicy food too. More info
75cl, 13%
Cullen Wines
The 2006 harvest for Cullen Wines had quite a low yield due to cool conditions through the summer. While this might seem like a bad thing, these conditions led to Cullen Wines producing a refined,… More info
75cl, 14%
Ninquen Antu
This is a 2010 vintage from the Chilean winery Ninquen. It is a blend of Cabernet Sauvignon and Carmenère, picked from thirteen year old vines and aged for 14 months in American and French oak. More info
75cl, 14.50%
Alvaro
This is a classic weighty Priorat with succulent red fruit flavours, thanks to the mild nature of the growing season this is drinkable fairly young. More info
75cl, 14%
First Drop
Produced in Australia's famed Barossa Valley, this is a wonderful blend from First Drop. It contains a 50:50 mix of rich Shiraz and the tart, tanginess of the Monastrell grape. This will age well for… More info
75cl, 14%
Ninquen Antu
A blend of Cabernet Sauvignon and Carmenère. Smooth and Silky. More info