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Medium-bodied red wine

Slightly fuller-bodied reds, perhaps more suited to everyday drinking, or enjoying with anything other than 'an absolutely massive steak'.

Wine/red Wine/medium Bodied Reds

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A medium-bodied Douro red from Quinta do Infantado - this is a 2010 vintage, produced by long fermentation. Some of the wine was aged in oak and some in tanks before blending.  More info
$24.39
From the Great Southern wine region of Western Australia comes the Plantagenet Omrah Pinot Noir 2011. A jammy bouquet of cherries, raspberries and vanilla.  More info
$24.39
Produced by Giuseppi Lonardi, this is a classic Valpolicella produced 350m above sea level on the hillsides of the Classica area. It's a dry wine which was aged for 36 months in traditional oak casks.  More info
$56.89
An Italian Merlot Cabernet Sauvignon from Livio Felluga, great with pasta or meat.  More info
$35.62
From the McLaren Vale of Australia comes the Mitolo Jester Shiraz, a yummy, fruity red which features a warming centre of spicy oak and herbs. The 2011 growing season was much cooler than other years...  More info
$25.19
A blend of Cabernet Sauvignon and Carmenère. Smooth and Silky.  More info
$25.99
This is a 2010 vintage from the Chilean winery Ninquen. It is a blend of Cabernet Sauvignon and Carmenère, picked from thirteen year old vines and aged for 14 months in American and French oak.  More info
$25.99
Those Syrah grapes sure do make an excellent wine. Need proof? Well, here's your proof! The yummy 2010 vintage Saint Joseph Cuvée from Domaine Des Amphores is made with those Syrah grapes and a...  More info
$32.39
Spanish wine from the Rioja region, which is notoriously dry, perfect for growing Tempranillo grapes, which is the major component of the Vina Izadi Rioja Reserva 2008. Intense with red berries and a...  More info
$24.39
The Californian winery De Loach produced this dark, richly fruity Pinot Noir in 2011.  More info
$16.09
The 2009 vintage of Domaine du Rempart's Châteauneuf du Pape. A supple, quaffable red made with Grenache, Cinsault, Mourvedre and Syrah. Did you know, Domaine de Rempart is actually owned by the...  More info
$26.46
Cloudy Bay's 2009 Pinot Noir boasts a fabulously silky, supple texture with a perfect level of acidity. It offers up hints of cherry and sweet summer fruits and just a touch of oak. Ready to drink...  More info
$30.26
This Italian wine is made from the Aglianico grape variety that prospers in the volcanic soils of Campania. This is the inspiration behind the winery's name, Vesevo, which relates to the volcano of...  More info
$21.16
This Italian red is made from the Corvina, Molinara and Rondinella grape types in the Veneto district of Italy. The residual sugar in the grape skins lead to a more complex wine than the standard...  More info
$27.59
The Tuscan winery of Isole E Olena was formed in the 1950s in a merger between the estates of Isole and Olena, this is their Chianti Classico.  More info
$38.81
This is a classic weighty Priorat with succulent red fruit flavours, thanks to the mild nature of the growing season this is drinkable fairly young.  More info
$32.39
La Rioja Alta benefits from being at a high altitude compared to the rest of the Rioja region and produces some of the regions finest wines. The 2004 vintage was excellent in Spain and this can be...  More info
$38.81
This Argentinian red wine is from Mendoza and is made from a blend of 70% Malbec, 25% Cabernet Sauvignon and 5% Cabernet Franc and is fermented using indigenous yeasts and is aged for 22 months in...  More info
$56.45
The Plantagenet wines are made in the Mount Barker township in Western Australia, the Omrah Pinot Noir achieved a respectable 88 points from Robert Parker for the 2010 vintage.  More info
$24.39
This is a 50:50 blend of Shiraz and Monastrell (Spanish for Mouvredre) hence the name 'Half and Half', from the First Drop winery in Barossa, Australia.  More info
$27.59
Noon Eclipse 2008
(75cl, 15.50%)
Robert Parker gave this red wine from McLaren Vale, Australia, an impressive 94 points. The wine is a blend of old vine Grenache and Shiraz with some Estate Cabernet and Bush Vine Graciano.  More info
$58.06
Escarpment is located in Martinborough, New Zealand, and was founded by Larry and Sue McKenna and Robert and Mem Kirby who wanted to create a definitive style of Pinot Noir for their winery. The...  More info
$22.78
Larry McKenna makes fantastic wine such as this 2008 Pinot Noir at his winery in Marlborough, New Zealand. This Pinot Noir is left to macerate on its skins for an average of eighteen days then is left...  More info
$35.59
This is a 2011 vintage New Zealand pinot noir from the Central Ontago winery of Felton Road. Felton Road was opened by Nigel Greening. Nigel moved to New Zealand to indulge in his love of pinot noir...  More info
$51.64
This is a full flavoured Californian Pinot Noir, rich with red fruit and smoky flavours but with a light mouth-feel - delicious.  More info
$19.58
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.