75cl, 14.5%
Marco Abella
This ripe Carignan-Garnacha from the Marco Abella family estate that boasts a gravity-fed winery, organic viticulture and beautiful, expressive wines. The Clos Abella spent 24 months maturing in… More info
75cl, 13%
Jacky Blot
Domaine de la Butte 2015 from Jacky Blot is made from Cabernet Franc grapes picked from vines which are planted mid slope, where the vine's roots reach limestone almost immediately. It spent around… More info
150cl, 13%
Serafini & Vidotto
This isn't just any old bottle of Rosso dell'Abazia from Serafini & Vidotto, it's a magnum bottle of the delicious red wine! An absolutely fabulous pairing with cured meats and rich cheeses, with a… More info
75cl, 13.5%
Burn Cottage
A very delicious 2015 vintage Pinot Noir from Burn Cottage in Central Otago, New Zealand. Moonlight Race was aged for 12 months in new French oak barriques before being bottled without filtering. An… More info
75cl, 13.5%
Fayolle Fils & Fille
A rich and fruity style of Crozes-Hermitage from the brother and sister-run Fayolle Fils & Fille winery, based in the Rhône Valley. This 2017 vintage is made wholly from Shiraz grapes harvested from… More info
75cl, 13.5%
Vins d'Orrance
A wonderful red wine from Cape Town, Vins d'Orrance crafted this 2017 vintage exclusively from Cinsault grapes sourced from vineyards covering different soils over the Swartland region. A small… More info
75cl, 14%
Bosman
From the Bosman winery in Wellington, South Africa comes the 2017 vintage Adama, a red wine made from a blend of Shiraz, Mourvedre, Cinsault, Grenache Noir, Primitivo, Viognier, Nero d'Avola and… More info
75cl, 15%
Clos Mogadaor
Clos Mogador's Priorat is a big, bold, exciting Catalan red made with a blend of Cabernet Sauvignon, Grenache, Syrah and Carignan grapes, rested in oak for 18 months. The 2016 boasts heavy red fruit… More info
75cl, 13%
Benanti
Behold, Benanti's 2016 Etna Rosso! The vineyards that grew the grapes in this expression are based on the sides of Mount Etna, active stratovolcano on the east coast of Sicily. This has imparted a… More info
75cl, 14%
Louis Latour
A stunning French Pinot Noir made using a combination of fruit harvested from Domaine Latour Corton Grand Cru, including Bressandes, Perrières, Grèves and Clos du Roi. These wines are aged… More info
75cl, 14%
Le Soula
The 2008 vintage red from Le Soula has been made using 55% carignan, 35% syrah and 10% grenache noir, all organically and biodynamically grown. Ace stuff from the high altitudes of the Fenouillèdes… More info
75cl, 14%
Boekenhoutskloof
A top South African red wine here from Boekenhoutskloof. The Chocolate Block is made with a blend of wine types, predominantly Syrah supported by Grenache, Cinault, Cabernet Sauvignon and Viognier.… More info
75cl, 14%
Selvapiana
A red wine from the Chianti region in Italy, where the Selvapiana winery is based. The 2017 Chianti Rufina is made with a large proportion of Sangiovese grapes alongside a smaller amount of Malvasia… More info
75cl, 13%
Badenhorst Family
A delicious 2015 vintage red blend from South African winery Secateurs, named after the secateurs that shape the vines during winter pruning and are used to pick ripe grapes in the summer. Trusty… More info
75cl, 12.5%
Carinus Family Vineyards
A single varietal red wine made from Shiraz (Syrah) grapes grown on trellised vines in lightly textured, unirrigated soil in Stellenbosch in South Africa. The delicious 2018 vintage was aged in old… More info
75cl, 14%
Domaine la Soumade
From the Domaine la Soumade winery in the Rhone valley, the 2016 vintage is made with the Garnacha and Syrah grape varieties and was aged for 18 months in stainless steel tanks to produce a delicious… More info
150cl, 14.5%
Boekenhoutskloof
From South African Boekenhoutskloof, here we have a magnum bottle of The Chocolate Block 2017! It's made predominantly with Syrah grapes with Grenache, Cinault, Cabernet Sauvignon and Viognier in… More info
75cl, 14%
Producttori del Barbaresco
Produttori del Barbaresco are well-known for being experts in Nebbiolo-based Italian wines, and this is a perfect example - their 2013 vintage made with grapes from Ovello vineyard. It was aged for… More info
75cl, 13%
Lopez de Heredia
A lively 2006 Viña Tondonia Reserva from Lopez de Heredia, made with grapes from 100 year old vines in the Rioja region. It then matured in American oak barrels for around six years. Pair this with a… More info
75cl, 13.5%
Domaine Du Coulet
A light, elegant Cornas from Brise Cailloux made with Syrah grapes. They use grapes grown on lower slopes of their vineyards for this expression. More info
75cl, 13%
Niepoort
An elegant but flavoursome Portuguese red wine from Niepoort, made with a whole selection of grape varieties and aged in old wooden vats. Niepoort are making some very interesting wines, including… More info
75cl, 13.5%
Crystallum
From the South African Crystallum winery comes the 2018 vintage Peter Max Pinot Noir, made with grapes from the Hemel-en-Aarde Valley. An elegant, medium bodied red that's ideal for enjoying with… More info
75cl, 13.5%
Serafini & Vidotto
Serafini & Vidotto bring you this 2013 Rosso dell'Abazia, which was aged in oak for between 15 to 24 months, and then spent at least 3 years in bottle before release. It only makes sense to pair this… More info
75cl, 13.5%
Stella di Campalto
An incredible Rosso di Montalcino from Stella di Campalto, who has been practising organic winemaking since 1996 and bio-dynamic winemaking since 2002. This juicy, chocolate-y Italian red ought to… More info
75cl, 13.5%
Vins d'Orrance
Lots of great bands have their own wine labels - The Rolling Stones, AC/DC, Motorhead, The Police - the list goes on. This wine also has a connection to music... More info