75cl, 13.5%
Ver Sacrum
An aromatic Argentinian red wine here from Ver Sacrum. This 2017 vintage Doña Mencia de Los Andes is made entirely with Mencia grapes, which were originally found in North West Spain. The aim of the… More info
75cl, 14%
Agostino Pavia
From the family-run Agostino Pavia & Figli winery in Northern Italy comes the 2019 vintage Casareggio Barbera d'Asti. Produced from Barbera grapes, hand-harvested in September, this fruity red was… More info
75cl, 13.5%
Gian Luca Colombo
This gorgeous Piedmontese red from Gian Luca Colombo is a blend of hand-picked Pinot Noir, Nebbiolo, Dolcetto, and Barbera grapes. They're macerated separately in stainless steel before being blended… More info
75cl, 13%
Chateau de L'Herbe Sainte
The 2018 Minervois Tradition from Chateau De L’Herbe Sainte is made with a core of Syrah, supported by Carignan and Grenache Noir grapes, and rested in stainless steel. It's rich, spicy and slightly… More info
75cl, 14%
Domaine Chardigny
From Domaine Chardigny in the Beaujolais region of France comes this 2017 vintage Saint Amour "A la Folie". Made with Gamay grapes, the fresh and grassy red should do very well paired with a tasty… More info
75cl, 14%
Oddero
Langhe Nebbiolo comes from vineyards outside the demarcated Barolo region. It offers wines that are good value and tend to be drinkable at a younger age than its more illustrious relative. This… More info
75cl, 12.5%
Domaine Clusel Roch
A beautiful Côte Rôtie from Clusel-Roch! This 2014 vintage displays typically floral fruit and earthen spice – ideal to enjoy with a roast dinner! More info
75cl, 14.1%
Turkey Flat Vineyards
From Australia's Turkey Flat comes The Butchers Block! This is the 2017 Red, a blend of Shiraz, Grenache and Mourvédre from old vines. A fragrant wine that stands up well with rich ragus and the like. More info
75cl, 13.5%
Charles Smith Wines
Another juicy Merlot from Charles Smith, this is the 2018 vintage Velvet Devil! It's made with 90% Merlot, and just a smidge of Cabernet Sauvignon in support. Great stuff as always all the way from… More info
75cl, 14%
Comte Armand
A brilliant biodynamic Pinot Noir from Comte Armand, this 2017 Auxey-Duresses is aged in for between 18 to 24 months in oak, with around 30% of it new. A fab partner to a cheese board. More info
75cl, 14.5%
Produttori del Barbaresco
A truly exceptional expression from Produttori del Barbaresco, the Riserva Pora 2015 is just bursting with succulent dark fruits. This Italian wine is made exclusively with Nebbiolo grapes, and it… More info
75cl, 14.5%
Giuseppe Cortese
From the family run Giuseppe Cortese winery in the prized Piedmont region of Italy comes this gloriously rich and robust red wine. Produced from 100% Nebbiolo grapes, the wine spends between 20 and… More info
75cl, 14.5%
Castello Romitorio
The flagship wine from Italy's Castello Romitorio, the Brunello di Montalcino is made with 100% Sangiovese grapes from the Northwest area of Montalcino. After the winemaking, it spends about 24… More info
75cl, 14.5%
Bodega Atamisque
A fabulous blend from Argentina's Bodega Atamisque, the 2017 vintage Catalpa Assemblage is made from a blend of Cabernet Franc, Cabernet Sauvignon, Malbec and Merlot. Around 60% of the blend spent 12… More info
75cl, 14.5%
Telmo Rodríguez
Glorious red wine from the mountainous Sierra de Gredos region of Spain. 2018 marked one of the best vintages in a decade according to winemakers Telmo Rodríguez – a cooler spring with plenty of… More info
75cl, 14%
Anysbos
The jammy, glorious 2017 vintage Grenache Noir from Anysbos! This South African wine is made entirely with Grenache Noir grapes, full of red fruit and woody spices. Ought to pair very well with… More info
75cl, 13.5%
Alain Graillot
An unusual and exquisite red wine from Alain Graillot, it's the 2018 vintage of its Tandem Syrah! Named as such, because this is produced in collaboration with the Ouled Thaleb winery in Morroco, the… More info
75cl, 14.5%
Quinta Da Touriga-Chã
An impressive Portuguese red wine here from the Quinta Da Touriga-Chã winery, boasting a well-rounded flavour profile of ripe red fruit, aromatic oak and a whiff of floral breeze. You'll probably… More info
75cl, 12.5%
Le Soula
A trio of grapes harvested from vines ageing between 22 and 69 years old make up this wine, with Carignan, Syrah and Grenache Noir making up the flavour profile. It was aged for 22 months in a… More info
75cl, 14.5%
Produttori del Barbaresco
A stunning red from Nebbiolo-experts Produttori del Barbaresco! This one was produced with grapes harvested from the Muncagota vineyard, and the 2015 vintage spent 36 long months in oak barrels. Pair… More info
75cl, 15%
Produttori del Barbaresco
It's the 2016 vintage Riserva Pora from the brilliant Produttori del Barbaresco! Made with Nebbiolo grapes from the eponymous vineyard, and having spent a good while maturing in oak, this expression… More info
75cl, 13.5%
Raúl Pérez
This Spanish red boasts a Mencia field blend of grapes harvested from the Raúl Pérez estate for the La Vizcaína range. The grapes are harvested from the La Poulosa clay dominated vineyard, planted in… More info
75cl, 13%
Côteaux du Lyonnais
Gamay grapes are at the heart of this 2017 Traboules from Côteaux du Lyonnais! A rather light bodied red, full of red fruits and florals, ideal for warmer weather. More info
75cl, 12.5%
Nicolas Grosbois
Another wonderful, heartwarming vintage of 'Cuisine de ma mere' from Nicolas Grosbois, named as such as an homage to his childhood spent with his mother in the kitchen. It's produced entirely from… More info
75cl, 13.5%
Cara Sur
From Argentina's Cara Sur comes the 2019 vintage Tinto! It's made entirely from Bonarda grapes harvested from vines over 50 years old, grown 1,500 metres above sea level. It's an unusual, chewy wine,… More info