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Recchia Amarone Jago 2006

(75cl, 15%)

Recchia Amarone Jago 2006

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'06 Recchia Amarone Jago Bottling Note

The Recchia Amarone from Valpolicella is made from the Corvina grape which are unusually dried for three months to concentrate the sugars and flavours. The result is a full bodied wine with rich plummy flavours.

Tasting Note by The Chaps at Master of Malt

Damsons,plums, demerara sugar and sweet spices form a rich bouquet followed by syrupy plum fruits on the palate and a warm spicy finish. Truly delicious.

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Recchia Amarone Jago 2006 Reviews

@Sicilian?

So it is, apparently someone had been watching too much Godfather and got their Italian regions mixed up. --The Chaps at Master of Malt

4th June 2014

Sicilian?

Amarone from Sicily that's a first! Veneto you dipsticks!

30th May 2014

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