75cl, 14%
Louis Latour
An impressive 2014 vintage Chardonnay from Louis Latour, made with grapes from the Côte de Beaune - the Corton-Charlemagne Grand Cru application, specifically. This prime spot produced grapes of… More info
75cl, 13%
Domaine Hubert Lignier
Domaine Hubert Lignier's Gevrey Chambertin is made using fruit from vines planted between 1950 and 2002, and are vinified separately before being blended and ready for ageing. These are always… More info
75cl, 14%
T-Oinos
The 2016 vintage Clos Stegasta Assyrtiko from T-Oinos. In case you're not entirely clued up on Greek wine, Assyrtiko is a type of grape from Greece, and the wine itself paired very well with seafood.… More info
75cl, 12.5%
Chateau L'Arnaude
You probably can't tell from the photo but this is actually a rosé - look closer and you'll discern the faintest salmon pink hue. There is a competition in Provence, the home of pale rosé, to created… More info
75cl, 14%
Domaine Zind-Humbrecht
With it's extraordinary aromas of lychees and rose petals, there's no grape like Gewurztraminer. And sometimes, in the wrong hands, many people would say thank god for that because it can all be a… More info
75cl, 13.5%
Felton Road
The 2016 vintage of the Felton Road Pinot Noir was created using grapes from four different vineyards; Cornish Point, Calvert, MacMuir and The Elms, located in the Bannockburn area of Central Otago.… More info
75cl, 14%
Mas Amiel
Made by a chap called Olivier Decelle who has a passion for biodynamics, this hand-harvested wine is made using only natural products. With four grape types – Grenache Blanc, Maccabeu, Roussane and… More info
75cl, 13.5%
Jean-Noël Gagnard
Superb Pinot Noir from Jean-Noël Gagnard, made using grapes from Clos de Tavannes in the Santenay appellation. The 2013 vintage will undoubtedly go well with red meat dishes... More info
75cl, 12.5%
David & Nadia
A meticulously crafted and truly remarkable Chenin Blanc here from David & Nadia, which was made from grapes harvested from six different Chenin vineyards with vines dating back to the 1960s, '70s… More info
75cl, 0%
A. Clauzel
A bottle of A. Clauzel Vitto, which we believe to be a sweet French wine, produced back in the 1960s. Bit of a mystery, this one.
This bottle was part of a private collection - if you'd like more… More info
75cl, 13%
Domaine Rostaing
From top Côte-Rôtie producer René Rostaing comes the 2011 vintage Ampodium - a muscular expression built around Syrah grapes and boasting great cellaring potential. More info
75cl, 13%
Paul Pillot
Top notch Chardonnay made with grapes from Saint Aubin, an unassuming commune tucked away Burgundy quietly producing astonishing grapes. This was made by Domaine Paul Pillot, and shows off all manner… More info
75cl, 14.5%
Marco Abella
An intensely fruity Priorat wine hailing from the family-owned Bodega Marco Abella, made up of Grenache, Carignan, Cabernet Sauvignon and Merlot grape varieties. More info
75cl, 12.5%
Domaine Arlaud
A brilliant (and somewhat modern) Pinot Noir from Domaine Arlaud. The 2010 vintage boasts rich layers of dark berries, with a subtle waxy hint of orchard fruit. More info
75cl, 13.5%
Domaine Ballot-Millot
A crisp, dry though refreshing 2014 vintage Chardonnay from Domaine Ballot-Millot in Meursault (nothing to do with the character in Camus' The Stranger). More info
Beaufoys
A very rare bottle of Commandaria, which is described on its label as being a "Luscious Full Bodied Wine". It was produced in the 1950s, as if you couldn't guess from the use of the word "Luscious". More info
50cl, 12%
Izbrani Teran
Izbrani Teran is a winery in Primorje, Slovenia that produced this collectible bottle of 2006 vintage red wine.
This bottle was part of a private collection - if you'd like more detailed photos… More info
75cl, 14.5%
Marco Abella
This ripe Carignan-Garnacha from the Marco Abella family estate that boasts a gravity-fed winery, organic viticulture and beautiful, expressive wines. The Clos Abella spent 24 months maturing in… More info
75cl, 11.8%
Lamont
Nothing to do with the former Chancellor of the Exchequer (we assume, although green shoots are probably involved somewhere. Get it? Hilarious.), this is a delicious expression of organic Riesling… More info
75cl, 12.5%
Niepoort
A delicious Portuguese red wine from Niepoort, known for making yummy Port wines as well as wines using Port grape varieties (but aren't actually Port). Their Vertente expression is made using Tinta… More info
75cl, 13%
Domaine Meo Camuzet
A top 2012 French red wine from Méo Camuzet, made with Pinot Noir grapes from Marsannay. This expression is often revered for its elegant freshness... More info
75cl, 13.5%
Lamont
Central Otago is the most southerly wine producing region in the world, and is the source of fantastic expressions of both Riesling and Pinot Noir, both grapes which enjoy (if grapes are capable of… More info
75cl, 13.5%
Serafini & Vidotto
It's the 2012 vintage Rosso dell'Abazia from Serafini & Vidotto. Despite the name (which translates to "The Red of the Abbey"), this has nothing to do with monks. Rather, it has everything to do with… More info
75cl, 12.5%
Wittmann
Marvellous Riesling from Wittmann's 100 Hills range. Toeing the line between refreshingly juicy and complexly drying, this is a top expression of the popular German wine. A good shout if you're after… More info
75cl, 12.5%
Méo-Camuzet
From the hugely respected Méo-Camuzet estate comes their 2010 vintage red from the Marsannay appellation. Wonderfully refreshing, with bags of lively character. More info