Created by potrace 1.12, written by Peter Selinger 2001-2015

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Other Fortified Wine

Fortified wines are made by adding brandy or grape spirit to a wine base either during (to arrest) or after fermentation.

Château du Tariquet Grassa et Fils Floc de Gascogne - 1990s

75cl, 17%
Château du Tariquet

An apéritif fortified with Armagnac in much the same way as Pineau des Charentes is fortified with Cognac. This rare old bottling dates from the 1990s. This bottle was part of a private collection…  More info

Château du Tariquet Grassa et Fils Floc de Gascogne - 1990s

Giarola Marsala - 1970s

68cl, 17%
Giarola Abele

A rare bottle of Marsala wine from Giarola, which we believe to have been produced in Italy back in the 1970s. This bottle was part of a private collection. More detailed information and…  More info

Giarola Marsala - 1970s

Texier Pineau des Charentes - 1970s

100cl, 17%
Texier

A Charente speciality made with Cognac eau-de-vie and grape must or juice. This rare antique bottling is thought to date from the 1970s. This bottle was part of a private collection. More…  More info

Texier Pineau des Charentes - 1970s

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