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Wine

See? Not just whisky, us - we love wine too. From fine and crisp Rieslings to rich powerful Burgundian Whites, from subtle old-world Pinot Noir to blockbuster Aussie Shiraz (okay, especially blockbuster Aussie Shiraz). No half-bottles of blue nun though. Although we've heard it goes well with Stilton with walnuts in it.

Wine

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Monkey Shoulder Whisky
Glenfarclas Whisky Distillery
FEW Spirits
Compass Box Distillery
American White Oak Toasted Barrels
Filliers Distillery
A top expression from Italian producer, Marchesi Di Gresy, the Martinenga Barbaresco is made with 100% Nebbiolo grapes. A cheerful red, with jammy notes of dark cherries and sweet liquorice...  More info
$82.49
A full-bodied Spanish white wine, produced using Albarino grapes by Martin Codax. It opens with orange peels and lemon drizzle cake notes, before moving on to herbs, spices and flower petals on the...  More info
$20.25
This is Morgenster Estate's 2003 vintage red wine, made with a blend of 39% Cabernet Sauvignon, 31% Cabernet Franc and 30% Merlot grapes and aged for 13 months in 90% new French oak casks. Sweet with...  More info
$32.68
The 2011 vintage of Moss Wood's Cabernet Sauvignon Merlot, made with grapes from their Ribbon Vale vineyard. This is made predominantly with Cabernet Sauvignon, with Merlot making up the rest of the...  More info
$35.79
Wonderfully lively, intense dessert wine. The grapes used in Mount Horrocks wines comes from Clare Valley, one of the oldest wine regions in Australia. The Cordon Cut 2009 has big, but refined citrus...  More info
$37.35
This a the 2009 vintage Pinot Noir from New Zealand producer, Mountford in Waipara Valley. Highly fragrant with notes of raspberry and black cherry, with plenty of warming earthy notes coming through...  More info
$45.13
Made from a blend of Cabernet Sauvignon and Carmenère, this 2013 vintage red wine from Chilean producer Ninquen is a smooth, smoky expression. Packed full of blackcurrant, red berries and oak-y spice...  More info
$23.35
Noon Eclipse 2010
(75cl, 14.50%)
After being unable to produce a 2009 vintage Eclipse due to a heat wave and a drought, we're happy that the Australian Noon Winery was able to produce one in 2010! Hooray! Their signature red, it's...  More info
$70.04
Numanthia 2009
(75cl, 15%)
The 2009 vintage of the signature wine from the Numanthia estate in North-Western Spain. A highly celebrated expression made with Tempranillo grapes. It ages for 18 months in French oak Bordeaux style...  More info
$65.37
With oodles of sweetness and ripe fruit notes at its centre, the Oremus Tokaji Aszú 5 Puttonyos 2005 makes for an excellent Hungarian dessert wine. Serve slightly chilled and enjoy in very small sips...  More info
$85.60
A delightfully sweet dessert wine from Oremus Tokaji, using grapes from the Tokaj wine region in Hungary. They press bunches of grapes selected at the end of the season, with a portion of aszú grapes...  More info
$25.50
Top Italian Producer Ornellaia's second wine. Great with any Italian food with gusto. (45% Merlot, 41% Cabernet Sauvignon, 5% Cabernet Franc, 9% Petit Verdot)  More info
$70.04
Ornellaia Le Volte 2012
(75cl, 13.50%)
A refreshing, juicy Italian red from Ornellaia, produced using 50% Merlot, 30% Sangiovese and 20% Cabernet Sauvignon grapes. The 2012 vintage spends 10 months in oak casks which previously held...  More info
$40.82
This is an Australian Pinot Noir from excellent winery, Paringa Estate in Victoria, which was founded in 1985 by Lindsay McCall. The 2012 vintage brings oodles of black cherry, blueberry and nutmeg -...  More info
$45.12
Crozes Hermitage is the largest of the Northern Rhône appellations. The Thalabert is made from grapes grown on vineyards with pebbly soil. The stones store heat in the day to release at night which...  More info
$70.94
From the Peachy Canyon winemakers in Paso Robles, California, comes one of their selection of Zinfandel wines, the Incredible Red 2011. Big and shiny with gorgeous cherry and raspberry notes, held...  More info
$24.92
Pieropan have released this single vineyard Soave. The vineyard of Calvarino has volcanic soils and the principal grape type grown is Garganega which is most commonly used in Soave.  More info
$29.55
This wine was made from grapes grown on the La Rocca vineyard on the Monte Rocchetta Hill. This Soave is entirely made from the Garganega grape type.  More info
$40.47
Planeta Chardonnay 2011
(75cl, 13.50%)
A Sicilian Chardonnay from innovative winemakers, Planta. The 2011 vintage is rich, well balanced and ready to drink right now. Like, right right now now!  More info
$38.92
Delightful Sicilian red from Planeta, perfect for pairing with red meat dishes. The Santa Cecilia Nero D'avola 2010 is made with 100% Nero D'Avola grapes, and great growing conditions for that year...  More info
$38.92
Top quality Barolo from Poderi Aldo Conterno, a highly revered name in Italian wine. The 2007 vintage is made with 100% Nebbiolo grapes, including a portion from 27 year old vines. Coincidently, it...  More info
$116.72
I don't want to alarm anyone, but there's a pretty awesome looking unicorn on the label for this rich, inviting 2013 vintage red from the Valpolicella region, produced by Pra.  More info
$21.03
Pra Otto Soave 2013
(75cl, 12%)
The Otto Soave from Italian producer, Graziano Pra, made with 100% Garganega grapes. Lots of sweet fruit (think peach and apricot), soon joined by floral jasmine and a touch of hazelnut along the way...  More info
$21.03
The 2013 vintage Chardonnay from Pulenta Estate in Argentina. Made with 100% Chardonnay grapes, grown on vines which were planted in 1992; this wine is aged in French oak casks for 10 months before...  More info
$19.47
From Argentinian wine maker Pulenta Estate comes a 2011 vintage Merlot, which has spent 12 months ageing in 50% new French oak casks. A generous vintage, with intense plum and cooking spice notes...  More info
$27.23
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.