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Refined and luxurious, these wines represent the lighter, aperitif side of sparkling wine and Champagne. Suited to pairing with lighter foods, and particularly Shellfish.
From Molvino comes a tasty Prosecco produced in Valdobbaidene, Italy. Enjoy well-chilled in a coupe glass - you might even give it a splash of a sweet, fruity liqueur too... More info
A rather interesting, exciting release from Champagne maestros Moët & Chandon, their Ice Imperial Champagne is made specially to be enjoyed over ice! At its core, it's made mostly with Pinot Noir,… More info
Laurent Perrier's excellent Cuvée Rosé, made from 100% Pinot Noir grapes. This wine gets its colour from maceration, which in turn lends a lovely flavour. More info
A 2007 vintage of the wonderful Perrier-Jouët Belle Epoque with its famous hand painted "Flower Bottle". This vintage enjoys particularly fresh Chardonnay character, subtlety and excellent balance. More info
A light, floral Champagne from Laurent Perrier. It is made with 45% Chardonnay, 40% Pinot Noir and 15% Pinot Meunier. More info
Perrier-Jouët Grand Brut is a cracking non vintage with floral notes and a creamy mouth feel. More info
Luc Belaire Rosé is a popular sparkling wine produced in the Provence-Alpes-Côte d'Azur region of France, made with three varieties of grape - Grenache, Cinsault and Syrah. Luc Belaire say that these… More info
A prime example of Louis Roederer's sublime house style, this Brut non vintage is an elegant display of finesse and balanced, blended from 56% Pinot Noir, 34% Chardonnay and 10% Pinot Meunier. It is… More info
The 2005 vintage of Bollinger's renowned (and delicious) La Grande Année is made with 70% Pinot Noir and 30% Chardonnay - 95% from Grand crus and 5% from Premier crus. A spectacular Champagne, rich… More info
Superb champagne made with 35% Chardonnay, 50% Pinot Noir and 15% Pinot Meunier. They make it with between 40 and 50 crus which are blended together to create a consistent product. Lanson do not use… More info
A floral, pastry rich Champagne, Pol Roger Brut Réserve is blended from 30 wines from different vineyards and vintages. The result is a classic style of Champagne which pairs spectacularly with… More info
A gorgeous Blanc de Blancs Champagne from Cattier, made with 100% Chardonnay grapes. A bright, refreshing flavour profile, with notes of lemon, peach, pear and a touch of minerality. Pairs… More info
A Rosé Spumante here from the Molvino range - a tasty aperitif which should pair well with seafood dishes. More info
Jacky Blot's Domaine De La Taille Aux Loups Triple Zéro is an interesting sparkling wine made with 100% Chenin Blanc grapes. There's no chaptalization and Blot doesn't add any sugar syrups - it's all… More info
A fresh and lively dry rosé Champagne from Mercier. Loads of flavour and balance with flavours of tangy strawberries. More info
The 2006 vintage Champagne from the legendary Pol Roger range, made using 60% Pinot Noir and 40% Chardonnay grapes, and aged for 9 years in Pol Roger's cellars. If you need something to impress at a… More info
An intensely fruity, crisp sparkler from Marlborough, New Zealand. This is aged on the lees for two years and it offers up apple and lemon with hints of autolytic bready notes. More info
Great value dry and fruity rosé sparkling wine from French producer Pannier. More info
A rather neat bottle of Luc Belaire Rosé - a sparkling wine from the Provence-Alpes-Côte d'Azur region of France, made with Grenache, Cinsault and Syrah. The bottle has a little button on its base,… More info
An enormous, 6 litre "Methusalah" bottle of Veuve Clicquot's classic sparkler, Yellow Label. This is a consistent, top quality Brut Champagne which drinks well all year round. More info
Made in Appledore, Kent uding hand picked Chardonnay, Pinot Noir and Pinot Meunier grapes, this is a tremendous English sparkler. It spends a minimum of thirty six months on lees and three months on… More info
A 2010 vintage Special Cuvée from Kent winemakers, Westwell. It's made with close to a three-way-split of Chardonnay, Pinot Noir and Pinot Meunier grapes,then allowed to age for a minimum of 24… More info
A brut Baron de Beaupré Rosé Champagne. The producer's vineyards are sited in Epernay, and there are 65 hectares. Fresh and fruity. More info
A magnum bottle of Luc Belaire's Brut sparkling wine, made exclusively using Chardonnay grapes. Vibrant notes of grapefruit, peach and light floral touches throughout. A great accompaniment to… More info
A Magnum of Perrier Jouet's Grand Brut. Fact Hunt - Magnums of Champagne are more than just bigger bottles - most Champagne houses age their magnums for considerably longer than standard bottles… More info