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Independently bottled single malt produced by the terrific Tullibardine, drawn from a single first-fill sherry hogshead which matured the whisky for six years - from June 2014 to September 2020. A release of 322 bottles from The Single Cask.
Nose: Prune and almonds, with a touch of heather honey developing.
Palate: Gristy barley, balanced by cinnamon and sultana. Spicy with peppercorn and caraway.
Finish: Lingering hints of coffee bean and sweet liquorice.
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