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28 year old single malt from the Tormore distillery, aged in a Sherry butt from November 1988 to January 2017. This was independently bottled by Hunter Laing for their Old Malt Cask, with 391 bottles produced.
Nose: Stem ginger, chocolate digestives and banana fritters.
Palate: Vanilla-y at first, shortly followed by enjoyably bitter dark chocolate.
Finish: Banana again, now with a touch of apricot, too.
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