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A rather snazzy Macallan here from the distillery's Exceptional Single Cask series, matured for 16 years in a European oak sherry hogshead from March 2002 to May 2018 - selected by Macallan whisky maker Sarah Burgess. It was bottled up at 57.8% ABV with an outturn of only 283 bottles. Macallan reserves this series for truly incredible expressions, so we expect this one to be particularly fantastic indeed.
Nose: Caramel, Muscavado sugar, rich dried fruit, ginger, nutmeg, oak, chooclate orange, raisins, soft oak.
Palate: Dried fruit, rich fruits, wood spice, ginger.
Finish: Long, rich, intense, dried fruit, rich sherry flavours, bitter orange.
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