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13 year old single malt released under the Hazelburn name by the Springbank distillery in Campbeltown. This edition was distilled in October 2004 and left to age in Oloroso sherry casks until April 2018, when it was bottled at 47.4% ABV. A release of 9,000 bottles, which are sure to fly off the shelves.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Nose Treacle, espresso beans, damp oak, stewed plum.
Palate More coffee notes, now paired with dense chocolate and orange oil.
Finish A touch of raw cinnamon appears amongst the dried fruit and cacao notes.
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