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Reservoir Bourbon

(70cl, 50%)

Reservoir Bourbon
Only 2 left
In Stock
Get it Tuesday 26th

Reservoir Bourbon Bottling Note

The Reservoir distillery in Richmond, Virginia, uses a rather interesting mashbill for their bourbon - 100% corn. That's it. They've given corn the stage to showcase what it can do all by itself, and they've come up with a cracking expression, which is aged in casks smaller than you would find at your average bourbon distillery, increasing surface area to distillate ratio.

Tasting Note by The Chaps at Master of Malt

Nose: Roasted chestnuts, waxy orange peel and a whiff of barrel char.

Palate: Still quite nutty - pecans and almonds, with a hint of peanut brittle too. Quite creamy.

Finish: Subtle vegetal, but still sweet and quite light.

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