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A single cask single grain whisky! This was distilled at Port Dundas in January 1973, matured for an impressive 36 years in cask number 128318 before bottling by Duncan Taylor at cask strength in November 2009. Part of a release of just 278 bottles.
Nose: Lots of spices now, cinnamon, nutmeg, toffee sweet. Custard.
Palate: Big and bold, rich spices, creaking wood.
Finish: A long, oak driven finish.
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