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A tasty coastal malt, this Oban was partly matured in Montilla fino casks and released as a special Distillers Edition.
Nose: Dark chocolate, with fruit and nuts. Salty tang but also a slight fruit must.
Palate: Rich, smooth and coastal, rolling waves, chocolate and dried fruit.
Finish: Long with salt, caramel and samphire.
Overall: A complex, light coastal whisky.
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Starts off dry and nutty, surprises with dried fruits, orange peel and milk chocolate, almonds and a touch of salt on the finish. A little water brings out the sweet notes. Less honey that Oban 14, but many of same tasting notes. This one has more depth and a longer finish.
22nd June 2013
18th December 2012