Nose: Surprisingly crisp for a higher-strength whiskey, it’s all about the vibrant red fruits, hot vanilla, nutmeg and fresh menthol. Lively stuff!
Palate: It’s thick and warming, classic spicy high-rye whiskey with a pleasing slap of jammy berries, zesty orange and papaya. It’s not all about the fruit though; there’s loads of grain character here, and the corn influence still smooths things out, balancing the pepper heat.
Finish: The berries continue through, and there’s a confectionery sweetness in with some mint leaf.
Overall: It's undoubtedly high rye at a high strength but it remains elegant – fun to sip but it would also make an epic booze-forward cocktail with all that flavour.