Nose Sweet, juicy fruit salad, a drizzle of honey, and sugared orange peel with soft notes of grassy malt beneath.
Palate Buttered soda bread, crushed almonds, tinned peaches with chantilly cream. Prickles of peppery barley gently build.
Finish A touch of maple syrup and nutty, toasted oak. Creamy layers of vanilla soften the spice.