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A cask strength release from Murray McDavid's Mission range. This was distilled at the St Magdalene distillery (sometimes known as Linlithgow) in 1982, it was then aged in bourbon casks before a finish in Cognac casks. It was bottled at the Bruichladdich distiller in 2007 and is part of a release of 1,800 bottles.
Nose: Freshly-squeezed orange juice, oatcakes and a splash of gummy sweets. After a few minutes, savoury notes of beef crisps and cubeb pepper develop.
Palate: Caramel-drizzled roasted barley, parma-violets and soft peat. Fruity whispers of plum sauce and cooked apple.
Finish: Still packed with fizzy orange. Hickey and a touch of cinnamon.
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