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A much sought-after single malt with the massive peat-smoke that's typical of southern Islay - but also offering richness and a dryness that turns it into a truly interesting tipple. The 16 year old has truly become a benchmark Islay dram from the Lagavulin distillery.
If you're looking for a food pairing for this beauty, try intensely flavoured salty blue cheeses, which complement the intense, peat rich, sweet and salty character of this Lagavulin wonderfully.
Nose: More like Lapsang Souchong tea than Lapsang Souchong! One of the smokiest noses from Islay. It's big, very, very concentrated, and redolent of iodine, sweet spices, good, mature Sherry and creamy vanilla. Stunning.
Palate: Very thick and rich. A massive mouthful of malt and Sherry with good fruity sweetness, but also a wonderful sweetness. Big, powerful peat and oak.
Finish: Long, spicy finish, figs, dates, peat smoke, vanilla.
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It. Is. Awesome . Very peaty but fantastic taste as well as excellent feeling after two glasses :)
21st February 2021
Wonderful sweet smokey lingering after taste
13th February 2021
Just nice not to dry not to sweet with a nice warm finish very pleasant.
8th February 2021
A whiskey for leaders.
29th January 2021
The charcoal after taste is huge disappointment. I really can’t see buying this again
23rd January 2021
Full of peat but it works perfectly with the vanilla and other sweet notes. This is the scotch that turned me on to Islay; can never go back! My “desert island” single malt
22nd January 2021
Absolutely amazing! Peat smoke in the forefront, wave after wave, but somehow does not block the other absolutely stunning flavours. Wow!
19th January 2021
Tasted like charcoal, after taste was bitter and chemical.
18th January 2021
I recently received a bottle ad a gift! What a wonderful surprise to me and my pallet. So smooth and rich, a true enjoyment.
17th January 2021
Received this as a Christmas gift....one of the best Islays I have ever had, very smooth and far too easy to drink!
10th January 2021
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