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A 9 year old whisky from the Isle of Jura, bottled for Douglas Laing's Provenance range. This stuff was distilled in Spring of 2003, aged in a single refill hogshead and bottled in Spring of 2012. Lovely stuff…
Nose: A dry, oaky nose with aromas of plum wine, lavender and soft, oily smoke.
Palate: The palate offers up notes of barley sugar, vanilla fudge, butterscotch and fruity peat smoke, with juts a touch of oak developing.
Finish: Spiced, wine-like finish with hints of supple smoke.
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