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Batch 3 of Filey Bay's impressive Moscatel-finished whisky here. The English single malt from The Spirit of Yorkshire Distillery was initially maturated in bourbon casks before it was transferred to Spanish hogsheads which previously held Moscatel and then bottled up with its natural colour at 46% ABV.
Nose Stone fruit, caramelised sugar, orange peel, and white chocolate.
Palate Gingerbread and a little pepper are joined by tinned peaches, marmalade, and vanilla.
Finish Banana bread and oaky spice.
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