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The 4th release of Black Bull's flagship limited release, 40 year old, cask strength, blended whisky; made with around 90% single malts and 10% single grain from some of the very finest distilleries in Scotland.
Nose: Crushed almonds in a wooden pestle and mortar, plenty of fragrant vanilla, forest floor, mixed peels and toffee.
Palate: Familiar citrus tang with golden syrup and barley, marzipan and dried fruits. Wood spices.
Finish: Long, nutty and satisfyingly drying with hints of prune.
Overall: Another tremendous and complex blend.
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