We've set your shipping destination to:
Prices vary based on delivery destination (it's a tax thing), so please change it if you're not shipping within United States as it might affect the price!
online - get a response within seconds
We deliver nearly everywhere within days
Oh, and they never expire...
1,000s of drams in stock
We can't actually ship to you in United States at the moment. We're working on a solution.
Don't need to send to the United States?Change your shipping destination - we can probably ship to you!
This is a limited edition bottling of Douglas Laing's Big Peat blended malt, made exclusively with whiskies distilled on the isle of Islay, released in celebration of Fèis Ìle 2018. It's bottled at 48% ABV (slightly stronger than the original Big Peat) and comes with a sheet of stickers that you can use to customise the presentation tube. Neat!
Nose: Oily peat with a crackle of cinnamon bark underneath. Buttery at points.
Palate: Seaweed, oatcakes, Demerara sugar and Frazzles.
Finish: Soot, meaty malt, sea salt and a slight hint of grilled lemon.
Please enter your details to make it easier for us to help you further.
The legal stuff: not providing your contact details may mean we have to delete your comments if another member of our community complains about them. You should know that we will store your details securely just in case we need to get in touch with you about your post in the future. That information will be held by us in accordance with our Privacy Policy (although, in the case where you only give us your name and contact details in connection with a review, we will never use that information for any promotional or marketing purposes). Please click here for more details.
Take a decent bottle of Scotch, rinse out a used ashtray and voila!!! The tasting notes mention "soot" and they're not wrong.
21st January 2019