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Spiced Chocolate Cup 1997 - Wemyss Malts (Clynelish)

(70cl, 46%)

Spiced Chocolate Cup 1997 - Wemyss Malts (Clynelish)

Clynelish 1997 Wemyss Bottling Note

While come people say a chocolate teapot would be useless, this Wemyss Spiced Chocolate Cup is quite the opposite. Distilled in 1997, it's a top notch dram from the Northern Highlands distillery, Clynelish.

Tasting Note by The Chaps at Master of Malt

Nose: Spice wafts up from the get-go, with slight grassy notes.

Palate: More spice than chocolate, ginger and cinnamon.

Finish: Long, deep notes of warm apples and cocoa.

Overall: A chocolate teapot is it not! Very useful, well, tasty.

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