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Distilled in October 1969 at the Caperdonich distillery, aged for 41 years in single cask 3254 and bottled for the Rarest of the Rare series in March 2011. A release of 176 bottles.
Nose: Fruity and rich. Hints of red grapes, almond oil, orange zest, marmalade, marzipan, oil peanut butter.
Palate: Soft and rich, apple strudel, toasted almonds, fresh flowers, violets, oak and malt.
Finish: Hot and spicy with green oak and toffee.
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