Currency and Delivery Country

We're just loading our login box for you, hang on!

Bunnahabhain 32 Year Old 1979 - Rare Auld (Duncan Taylor)

(70cl, 47.1%)

Bunnahabhain 32 Year Old 1979 - Rare Auld (Duncan Taylor)

Sorry about this...

We can't actually ship to you in United States at the moment. We're working on a solution.

Don't need to send to the United States?
Change your shipping destination - we can probably ship to you!

Bunnahabhain 32 Rare Auld Bottling Note

Distilled at Bunnahabhain in February 1979, this was aged for 32 years in cask number 1774 before bottling at natural cask strength in June 2011. A release of 499 bottles from Duncan Taylor.

Tasting Note by The Chaps at Master of Malt

Nose: Herbal, quite grassy and green. A hint of salty butter, caramel, toffee and fresh flowers.

Palate: Juicy stone fruits, rose petals, hay, pepper, citrus zest, gingernut biscuits. Gentle smoke, aniseed.

Finish: Good length, spicy, with ginger, nutmeg and aniseed, and just a hint of oak.

Tell us what you think of Bunnahabhain 32 Year Old 1979 - Rare Auld (Duncan Taylor)

Please enter your details to make it easier for us to help you further.

country flag
No spam and entirely confidential. That's a promise.
Submit

The legal stuff: not providing your contact details may mean we have to delete your comments if another member of our community complains about them. You should know that we will store your details securely just in case we need to get in touch with you about your post in the future. That information will be held by us in accordance with our Privacy Policy (although, in the case where you only give us your name and contact details in connection with a review, we will never use that information for any promotional or marketing purposes). Please click here for more details.

Bunnahabhain 32 Year Old 1979 - Rare Auld (Duncan Taylor) Reviews

D&T Bunnahabhain 32 year old - complex and advanced, but excellent

Full, lots of flavours, more on the lighter side of a Islay whisky (less smoked), but lots of flavours like different herbs and a touch of sea. Some of the flavours reminds me of Speyside or a lowland destllery. I didn't use ice, but a drop of water for enhancing the flavours whiich then became even fuller. Highly recommendable if you like scotch whisky and a bargin under £140

13th July 2013

Recently viewed