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Packaged in a startling azure coloured bottle, Resurrection was the brainchild of Bruichladdich's Jim McEwan and was distilled from barley with 10ppm and matured in ex-bourbon casks for 8 years.
Nose: Firm and full, gentle peat. Medicinal character. Sweet. Herbal, fennel, peppermint, dry hay. Smoke develops, coastal.
Palate: Fruity, medium levels of peat. Tannic, peat develops with whirls of smoke and burnt wood.
Finish: Long and full with smoke and herbal notes.
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