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A delicious sweet Speyside whisky, this was distilled at Braeval and aged for 10 years in a sherry butt. They bottled this as a "Cigar Malt" - a whisky that pairs perfectly with a cigar.
Nose: Aromatic and sweet on the nose. Thick Black Forest Honey, great malt notes, blossom, apple wood.
Palate: Huge chocolate delivery, develops with big vanilla sweetness and sherry. Peppery, tangy and very fruity.
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