Currency and Delivery Country

We're just loading our login box for you, hang on!

Bowmore 16 Year Old 1991 Port Matured

(70cl, 53.1%)

Bowmore 16 Year Old 1991 Port Matured

Sorry about this...

We can't actually ship Bowmore 16 Year Old 1991 Port Matured to the United States at the moment (although we're working hard to fix that).

In the meantime, our friends over at The Whisky Shop might be able to help you out.

Thank you for your support and understanding 🙂

-The folks at Master of Malt

Bowmore Port Bottling Note

Cask strength Bowmore, this was distilled in 1991, and aged solely in port pipes. A release of 18,000 bottles.

This bottle was part of a private collection - if you'd like more detailed info and/or photos just get in touch!

Consider this similar product...

Fiona Macleod 33yo

Tell us what you think of Bowmore 16 Year Old 1991 Port Matured

Please enter your details to make it easier for us to help you further.

country flag
No spam and entirely confidential. That's a promise.

The legal stuff: not providing your contact details may mean we have to delete your comments if another member of our community complains about them. You should know that we will store your details securely just in case we need to get in touch with you about your post in the future. That information will be held by us in accordance with our Privacy Policy (although, in the case where you only give us your name and contact details in connection with a review, we will never use that information for any promotional or marketing purposes). Please click here for more details.

Bowmore 16 Year Old 1991 Port Matured Reviews

One of the Best Ones ...

This is indeed one of my top 5 favorite whiskies alltime. A stunner. Luckily I still own one unopened bottle. Will be kept for a very special occasion, for sure.

14th November 2014

My favourite whisky so far

This stuff is incredible!! Perhaps the perfect balance between dark forest fruits and just enough peat and smoke to back it up going into a very nice cherry - chocalate finish. This also becomes better when the bottle is opened for a few weeks. Stunning taste and just needs a couple of drops of water to open up a bit more.

Best during the cold months of the year; luckily I have a 4th bottle waiting for the next winter!!

At the moment just the most exciting whisky I ever tasted ( from about 100 single malts ).

18th August 2011

Recently viewed