Nose: Fruity and rich. Juicy notes of oranges, cooked apples and maple syrup. Slightly smoky, somehow, with notes of smoked and toasted almonds, barley sugar and toasted brioche.
Palate: Malty and sweet, notes of nutmeg, apple and cranberries. A very, very subtle hint of lapsang souchong tea, with honey and vanilla.
Finish: Malty and supple.