Nose Doughy cookies, studded with chocolate and dried fruit, dustings of cinnamon, and creamy vanilla.
Palate Citrus oils open the way, balancing hints of warming, savoury spice while stewed stone fruits and syrupy baked goods keep things sweet.
Finish Creamy barley, nutty oak, and raisins with layers of vanilla caramel, cracked pepper heat, and just a touch of vegetal oak.