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Batch 37 of the astonishing Aberlour a'Bunadh. Described as a respectful toast to Aberlour's founder, James Fleming, this stunning whisky is produced in the style of the 19th century whiskies once made at the distillery. It is beautiful whisky, aged in Spanish Oloroso Sherry Butts, with neither colouring nor chill-filtration. Just pure, unadulterated whisky, with an incredibly spicy flavour. We love it.
View all batches of A'bunadh here.
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Smooth and creamy goodness. Strong yet enjoyable. Heavily sherried but sherry does not overpower the other characteristics. Spicy boldness. The whiskey finishes with a lingering warmth.
17th January 2013
At 30% alcohol, you get great caramel aromas and flavor. Without water, it is relatively smooth and warming. I always take my first sip without water, and then sit back and enjoy.
30th December 2011
I found the nose more difficult than the palate with great complexity of caramel mixed with dates. Once the initial alcohol blows off I could smell this all day!
20th October 2011
A beautiful dram from Aberlour! Almost 60% but hides it very well.Very well rounded. One of my firm favourites.
20th September 2011
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