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You read that right. It's rhubarb vodka from Hereford's finest vodka distillery, Chase. You know how much you like it in a crumble, now try the vodka. Or maybe combine the two... now there's an idea. Or how about a cocktail version of the nation's favourite crumble? Do let us know what you get up to with this.
Nose: Rhubarb, very fresh, with grass, lots of citrus fruit and a slight crisp botanical note.
Palate: More rhubarb, and a zingy fresh mouthfeel. Lemons and limes with fennel, coriander and other herbs.
Finish: Short, crisp and rhubarby.
Overall: Surprisingly delicious, a great summer drink over ice, and a killer cocktail ingredient for the adventurous and inventive.
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Wow, this is great. Easy to drink chilled over ice at the end of a hot sunny day watching the sun go down. Some people may think this is a waste of good vodka or champaign but mix the 2 together Bellini style drop in a strawberry and you have a very quaffable Rhubini (ok the drink is much better than the name) I will be investing in another bottle soon.
24th July 2013
This is without doubt the best fruit spirit made yet. Marvelously authentic - both in nose and palate. Slightly vanilla as well.Recomenable neat (slightly chilled) or in a cocktailSebastian KrunderupLMNT Food & CocktailHaderslev, Denmark
7th October 2012
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