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Dark Rum

Dark rum gets its colour from oak ageing. The intense tropical heat expands and contracts the barrels and the wood becomes porous, like a sponge, forcing the spirit in and out of the oak. This adds all of the flavours present in wood – sweetness, vanillin, tannins etc. Rum is often aged in bourbon and sherry barrels and this in turn brings additional flavours - a raisiny, syrupy sweetness in the case of sherry ageing, or toasty vanilla and smoke from bourbon barrel maturation.

Dark Rum

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Master of Malt Single Cask Whisky
8 Year old Bajan rum from Rum Nation, 2002 vintage.  More info
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A 1989 vintage of Rum Nation's 23 year old rum. A thick, well-aged treat of a single domaine rum with notes of leather and treacle.  More info
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An 18 year old rum from Panama, bottled by the Italian company Rum Nation. A complex rum, rich with tannic notes from the cask, dried fruits and an elegant nuttiness. According to folks at Rum Nation...  More info
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Panamanian rum from Rum Nation. Not Zombie Nation. That's something different.  More info
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Rum Sixty Six Family Reserve was originally just that, a rum reserved for the family! Luckily for us the Seale family, five generations of whom have produced rum at the Foursquare distillery, chose to...  More info
$55.37
When you think of rum, what's the first country that comes to mind? That's right, Japan! Well that's exactly where this Ryoma 7 year old rum is from. The sugarcane used to make the Ryoma is grown by...  More info
User Rating:  (4 Reviews)
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From the Sancti Spiritus distillery comes a 2003 vintage Cuban rum, bottled by Bristol Spirits in 2013. One of the many fine independently bottled rums from the UK bottler, rich in fruit sweetness...  More info
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SangSom
(70cl, 40%)
SangSom is a Thai rum that gained great popularity in the 1980's, thankfully it is once again beginning to get a lot more attention internationally. SangSom is made from sugar cane molasses and is...  More info
User Rating:  (4 Reviews)
$24.55
Santa Teresa 1796 is a blend of Venezuelan rums, vatted using the solera system, blended from rums aged between 8 and 12 years of age. After blending it is aged for a further year in bourbon barrels...  More info
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$61.46
Añejo Gran Reserva is a superb Venezuelan rum aged in oak for up to 5 years. Santa Teresa recommend this in cocktails, and it is notable for its delicious aroma.  More info
User Rating:  (1 Review)
$30.27
An excellent choice for cocktails, Santa Teresa Añejo Gran Reserva is crafted using a blend of Venezuelan rums, aged for up to 5 years. Bags of sweet molasses and fruit notes, dusted with peppery...  More info
$44.15
The oldest rum in the Santa Teresa catalogue, Bicentenario A.J. Vollmer is made with very old Venezuelan rums. It is named in honour of Alberto J Vollmer, who founded the brand.  More info
User Rating:  (2 Reviews)
$194.81
A bigger bottle of Santa Teresa's top quality Claro white rum. This Venezuelan rum ages for around three years in American white oak casks before being filtered to remove the colour, but not the...  More info
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Venezuelan rum from Santa Teresa, this is a blend of rums aged for between 3 and 9 years. Ron Selecto makes a cracking Mojito…  More info
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Six Saints Caribbean Rum
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Six Saints Caribbean Rum comes to us from Grenada after being aged in bourbon barrels and bottled at 41.7% ABV. Though Grenada is known as the 'Island of Spice', this isn't actually a spiced rum! This...  More info
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Skipper Demerara Rum
(70cl, 40%)
A delicious dark rum distilled in Guyana, Skipper was launched in 1930 and it still has the same label! A rich, thick spirit which works brilliantly well in cocktails, or with cola and a squeeze of...  More info
User Rating:  (4 Reviews)
$27.95
Smatt's Gold Rum
(70cl, 40%)
A lovely Gold rum from Jamaica, Smatt's is a gorgeous rum produced at a historic Caribbean distillery.  More info
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A Navy Strength edition of the classic Smith and Cross Jamaica rum, this stuff is beautiful for sipping neat, and works tremendously well with a couple of ice cubes and a squeeze of lime juice.  More info
User Rating:  (2 Reviews)
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Single cask pot-distilled rum, all the way from Fiji. It doesn't get much more exotic than that! Produced by the South Pacific Distillery in 2003, it matured in cask 18 for 10 years until it was...  More info
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A Duncan Taylor bottling of 10 year old rum, produced by the South Pacific Distillery in Fiji. This rum was distilled back in April 2003 and matured in a bourbon barrel for a decade, until it was...  More info
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Produced in Georgetown, St Vincent, Sparrow's is a tasty dark rum made from West Indian sugar cane and aged in oak barrels. Great value for money...  More info
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A Duncan Taylor bottling of St. Lucia single cask pot still rum. It came into this universe in September 2002 and spent 11 years maturing in an oak cask until February 2014. A release of 226 bottles.  More info
User Rating:  (1 Review)
$115.63
A special edition rum from St Lucia Distillers, named after the year that the Dennery Distillery was founded in St. Lucia. In 1972, the Dennery Distillery merged with another to form St. Lucia...  More info
$87.51
The third edition of fantastic St Lucian rum, released yearly to celebrate many years of rum distillation on the island. This release is named 1931 after the year the Dennery Distillery was founded...  More info
$84.40
Single cask rum! You don't see that every day! This comes from the St. Lucia distillery, who also produce the Chairman's Reserve brand of rum. The cask used for this release was cask number 5, which...  More info
$105.83
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.