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We have 1,000s of 30ml drams in stock! Taste and explore without buying a whole bottle.
Taste and explore a dram without buying a whole bottle!
We have a range of 3cl whiskey samples from America. The most popular style is, of course, bourbon, though we have the full gamut of US spirits, including rye, small batch whiskey, straight corn, wheat, white dog and Tennessee.
A fantastic rye whiskey produced in Kentucky, the Pikesville brand dates back to 1895 in Maryland. This 6 year old 110 proof was released in 2015, receiving a Double Gold at the San Francisco World… More info
Double digits for Kentucky Owl Bourbon! Batch 10 once again looks to be an incredible release, packing a bold, powerful flavour profile. Made with casks sourced from various distilleries, Kentucky… More info
Released as part of That Boutique-y Rye Company's Rye Series, this is the very first Boutique-y bottling from the Kentucky Peerless Distillery! It's a 3 year old rye whiskey, bottled up at 49.1% ABV,… More info
The US*1 Bourbon from Michter's in Louisville, Kentucky, is made in small batches, typically comprised of no more than two dozen barrels. Top quality stuff, brimming with caramel, vanilla and fruit… More info
This small batch bourbon is named after Colonel Edmund Haynes Taylor, an incredibly important figure in bourbon's history from the 1800s who owned a whole host of distilleries and innovated… More info
It's the Distiller's Edition of the Roundstone Rye whiskey from Catoctin Creek, bottled at a slightly bumped up 46% ABV! Only one in every 10 barrels makes the cut for this special release, and like… More info
The 291 Distillery out in Colorado, USA, produced a selection of top-notch drinks, including the ace single barrel bourbon spirit! It's made using a mash bill of 80% corn, 19% malted rye and 1%… More info
La Victoire from Two Worlds Whiskey celebrates the historic allegiance between the USA and France. The name La Victoire comes from the ship which Marquis de La Fayette travelled to America on in 1777… More info
Up in New York, Hudson Four Grain bourbon is made using the Tuthilltown distillery's unique recipe of corn, rye, wheat and malted barley. Hold on a minute, that’s four grains - like what the name… More info
A very special release here from the ever-wonderful Four Roses, Elliott's Select is a single barrel bourbon, and Brent Elliot’s very first release after taking on the title of master distiller in… More info
WhistlePig's annual Boss Hog releases are always very exciting expressions for rye enthusiasts, and the 2018 edition most certainly will make a few eyebrows raise excitedly. It's a 13 year old rye… More info
That Boutique-y Bourbon Company did what it does best by independently bottling this 11-month-old bourbon, produced by the Distillery 291 in Colorado, USA. Each whisky Distillery 291 makes features a… More info
All the way from the legendary Buffalo Trace Distillery in Frankfort, Kentucky, comes Eagle Rare 10 Year Old. A spectacular Kentucky straight Bourbon whiskey, matured for at least a decade before… More info
Tuthilltown Spirits had the honour of producing the first legal pot-still whiskey in New York since Prohibition - Hudson Baby Bourbon! Made using 100% New York corn, the Tuthilltown folks mature the… More info
The first line extension to the Maker's Mark range since the '50s, Maker's 46 is essentially the standard expression with added spice. This bourbon was not intended to compete with the core… More info
Independently bottled rye whiskey from James E. Pepper, bottled by That Boutique-y Whisky Company. The first three batches from this series have each seen the whiskey finished in different types of… More info
Brough Brothers Bourbon is the brilliant brainchild of Victor, Chris and Bryson Yarbrough in Louisville, Kentucky. A marvellous small batch Bourbon made with a mash bill of 75% corn, 21% rye and 4%… More info
Bulleit Bourbon has become a firm favourite – and now you can sample it after it's spent a decade in oak, too! The mash bill comprises 68% corn, 28% rye and 4% malted barley for a rich balance of… More info
One of three batches of rye whiskey from James E. Pepper independently bottled by That Boutique-y Whisky Company, each one finished in a different type of cask. As pointed out by James E. Pepper's… More info
With an ample proportion of rye in its mashbill, along with corn and malted barley, FEW Rye is a fantastic example of top-notch American craft distilling. It comes from Evanston, Illinois, a city… More info
What happens when you bring two masters of the art of whisk(e)y making together to collaborate? Astonishingly delicious things, apparently. Legent Bourbon is the work of Jim Beam master distiller… More info
Sonoma Distilling Co. have brought another 100% rye whiskey, made up of 80% unmalted Canadian and Californian rye and 20% malted rye from the UK, giving it a spicy and dry flavour. It is then aged in… More info
A straight rye whiskey from the Michter's Distillery in Louisville, Kentucky. Every bottle of their excellent rye comes from a single barrel, highlighting the quality of their craft. A top choice for… More info
Sonoma Distilling Co.'s Cherrywood Rye is made with a base of 80% Californian rye, 10% Californian wheat and 10% cherrywood smoked barley! That final one is not a common thing to see used in… More info
A classic in every sense of the word, Evan Williams White Label Kentucky straight bourbon whiskey is a favourite of the back-bar around the world. Bottled at a higher ABV than the regular Evan… More info