3cl, 46.5%
FEW Spirits
The fantastic FEW Bourbon, packed full of toffee, clove, vanilla and warming spice goodness! This splendid craft beauty comes presented in a gorgeous bottle adorned with a label showing off some… More info
3cl, 65.7%
Roughstock
The Black Label range from Roughstock distillery in Montana is made with specially selected barrels chosen by the Master Distiller, released as single cask bottlings at cask strength. This bottling… More info
3cl, 32%
Maraska
Croatian Maraschino liqueur, made with Marasca cherries grown in and around the city of Zadar. Maraska have been making Maraschino for years upon years and even took their name from those special… More info
3cl, 91.2%
Ableforth's
A supremely delicious absinthe from Ableforth's. This fine spirit is made by macerating a selection of superb botanicals in English wheat spirit. These botanicals include traditional fare such as… More info
3cl, 40%
Adrien Camut
Aged for between 40 and 50 years, Adrien Camut distil this the family's stills, one of which was made in the 1920s! The spirit enters the barrels at 62%abv, and after maturation this offers up notes… More info
3cl, 40%
O.P. Anderson
A classic brand of Swedish Aquavit, O.P. Anderson is flavoured with caraway, aniseed and fennel. It's well known and well loved. The label has not changed much over the years, and O. P. Anderson is… More info
3cl, 47%
Mountain Laurel Spirits
From the Dad's Hat range of ryes produced in Pennsylvania comes a port wine finished expression. It's made with the same mashbill of their classic rye (80% rye, 15% malted barley and 5% malted rye),… More info
3cl, 40%
Macchu Pisco
A 70cl bottling of La Diablada Pisco, from the Macchu Pisco range. To craft this rather herbal Pisco, they use Italia, Torontel, Quebranta and Moscatel grape varieties. 'La Diablada' is a reference… More info
3cl, 40%
Goldschläger
Goldschläger is a delicious cinnamon liqueur from Switzerland, however today it is produced in Italy. The name is German from "golden bat". And yes, there are flakes of actual gold in the bottle,… More info
3cl, 42%
Domaine Dupont
Made by Domaine Dupont in the heart of the Pays d'Auge region of Calvados, this is a lovely 1997 vintage, made with a mix of 30% sweet apples, 30% bitter and 40% acidic. Perfectly rounded. More info
3cl, 35%
Aluna
Aluna Coconut is made with a combination of Guatemalan and Caribbean rums alongside toasted coconut - with a particular eye towards making a tipple with a lower sugar content than similar… More info
3cl, 38%
Hacienda de Chihuahua
A reposado Sotol from the top Sotol producer, Hacienda de Chihuahua. It Is distilled from the Sotol plant - the Dasylirion wheeleri (desert spoon) - the plants take 15 years to reach maturity, and it… More info
3cl, 40%
Chalong Bay
Made with 100% sugarcane juice, Chalong Bay Fine Spirit is a sweet, fruity, subtly floral spirit from Phuket, Thailand. Add an exotic twist to classic rum cocktails with this rather exciting spirit. More info
3cl, 40%
Pacory
Calvados makes for an excellent alternative to after-dinner whiskies or Cognac, and this 20 year old expression from Pacory would certainly round off a fine meal perfectly. More info
3cl, 40%
Strega
Strega is a popular Italian digestif. It is made with a variety of herbs and spices (around 70) including mint, fennel and saffron (from which it gets its yellow colour). Spicy and minty, it is a… More info
3cl, 50%
Distillery 291
The 291 Distillery out in Colorado, USA, produced a selection of top-notch drinks, including the ace single barrel bourbon spirit! It's made using a mash bill of 80% corn, 19% malted rye and 1%… More info
3cl, 41%
Mezcal Amores
A mezcal made with Cupreata agave. Amores plant ten agaves for each one they use. More info
3cl, 47.5%
Sonoma County Distilling Co.
This is the Sonoma County Distilling Co.'s second West of Kentucky Bourbon, produced using a different mash bill to their first release. This one was made from 70% corn, 25% wheat and just 5% malted… More info
3cl, 46.5%
FEW Spirits
With an ample proportion of rye in its mashbill, along with corn and malted barley, FEW Rye is a fantastic example of top-notch American craft distilling. It comes from Evanston, Illinois, a city… More info
3cl, 40%
Spirit of Hven
Silver medal winner at the 2012 International Spirit & Wine Competition, this premium quality aqua vitae is oak matured before and after pot distillation at the Spirit of Hven distillery. This unique… More info
3cl, 40%
Germana
Germana Single Barrel is a gold Brazilian Cachaça made in copper pot stills. This is great when served neat, or in a Caipirinha… More info
3cl, 27.8%
Ableforth's
While the folk at Ableforth's enjoy using some very elaborate equipment and complicated calculations just to make their morning coffee, there are times where they like to keep it simple. As such,… More info
3cl, 42%
Domaine Dupont
From the extensive Domaine Dupont cellars comes a 1977 vintage Calvados, which is bottled at cask strength without filtration. This is matured initially in 1200 litres oak casks before being moved… More info
3cl, 31.2%
Ableforth's
Ableforth's has done it again, and this time they've concocted the perfect Summer quaff. This fine spirit is crafted by macerating Strawberries, Cucumber, Orange and Mint in pure wheat spirit, before… More info
3cl, 53%
Kweichow Maotaizhen
Popular in China, Baijiu is an intriguing Chinese spirit made from sorghum and wheat, which is served at room temperature and often alongside food. This is a 9 year old Baijiu from Kweichow… More info