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We have an excellent range of 3cl samples of both gin and jenever, both drinks whose primary flavouring is the juniper berry. The names Gin and Jenever (also spelt Genever) both derive from the French genièvre.
The Hartevelt brand was established in 1734 and is now owned by Bols. This is a jonge (young) genever, which doesn't refer to its age but rather the way it's made, in this case with sugar beet… More info
John Verhoeven made his first jenever back in 1792 and today it's still made with pot distilled grain alcohol rather than the cheaper alternatives that are allowed for jonge jenevers. More info
The Henkes genever brand dates back to 1824 and was bought by Bols in 1986. It's an "extra light" juniper flavoured spirit from the Netherlands. More info
Made with a high percentage of malt wine and 100% grain alcohol, Boomsma’s jonge jenever is made to traditional Frisian recipe and is often served slightly chilled. More info
A jonge or 'young' jenever that's made with grain as opposed to sugar beet. Botanicals include Italian juniper, coriander and fennel seeds. More info
The first Hoppe jenevers were produced on the site of the modern day Hoppe Café in Amsterdam as far back as 1780. Growing to be a popular and favoured brand, as it very much is to this day, it was… More info
A Scottish dry gin made by Glen Catrine Distillers. More info
Founded in 1879 by Cornelis and Maarten Dirkzwager, Dirkzwager distillery was one of the first to produce jonge jenever, a spirit made from sugar beet rather than grain. Florijn remains a top Dutch… More info
A double-distilled jenever from Netherlands-based producers Hooghoudt, flavoured with juniper and 12 other botanicals including wormwood, pepper and orange peel. More info
The Bokma family began making jenever back in 1826, but it wasn't until 1966 that this jonge version was launched. It's said to be the first jonge genever to be made from 100% grain (rye, wheat and… More info
This is a young genever produced for the Bokma range, a very old name in the genever game that dates back well in to the 1800s. They're also well known traditionally for their oft-imitated… More info
A jonge graanjenever (made with grain alcohol) from Rutte & Zn, founded in 1872. More info
A 1 litre bottling of oude genever produced in the Netherlands for the Blankenheym range. Enjoy over ice or perhaps even in cocktails if you're feeling adventurous. More info
Bokma's oude jenever dates back to 1826 and is one of the most widely enjoyed brands in the Netherlands. More info
The richness of chocolate makes a great partner to the vibrant zestiness of orange, and the herbaceous deliciousness of gin blends brilliantly with the both of them to create... That Boutique-y Gin… More info
Launched in 2017, Gordon's Gin Pink is perfect for summer quaffs. Juniper takes a slight step back to make way for refreshing notes of strawberry, raspberry and redcurrant. The recipe was inspired by… More info
A massively herbaceous gin from the J.J. Whitley range - nettle isn't often a flavour seen in gins, so we're rather intrigued by this one... More info
An absolute classic dry gin, Gordon's is one of the best selling spirits in the world, and was first created in 1769, and the recipe hasn't changed since! This is a triple-distilled gin flavoured… More info
A super zesty Blood Orange Gin from J.J Whitley, made with Sicilian blood oranges and just bursting with citrus. We reckon this will be ultra refreshing in a G&T garnished with a sprig of fresh… More info
Named after a preeminent method of creating rosé wine, Saignée is a rosé gin featuring a portion of red wine (Barolo, no less!) blended with the spirit and botanicals. While a lot of pink gins will… More info
An extraordinary award-winning gin from Ableforth's. Made using the traditional method of Cold Compounding (or in layman’s terms – infusing). Very high quality copper pot-still spirit is infused with… More info
Do you like juniper? Like, loads of juniper? How about what could easily be considered “too much juniper”? Because Brute Ultra-Dry Gin might just be too junipery for even the biggest devotee of the… More info
We present you with a quandary. You wish to enjoy the fantastic combination of pineapple and gin, but you don't fancy hacking away at a pineapple and sticking a fistful of pineapple chunks into your… More info
Wolf's Nose Gin comes from Moonshine Kid aka Matt Whiley, who was one of the founders of Fluid Movement, the company behind top London bars PURL and Worship Street Whistling Shop. The botanicals used… More info
The new incarnation of Hawthorn's London Dry Gin still pays homage to the creator's seafaring grandfather, a commander in the British Navy during the war, and also still features botanicals sourced… More info