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To make Cuban Barrel Proof a selection of rums are blended before a finish in specially selected oak barrels. These are then bottled straight form the barrel. This great rum from Havana Club was awarded a Gold Medal at the 2004 International Review of Spirits.
Nose: Nutty and spiced with notes of caramel and dark, stewed fruits, a little honey and some coffee.
Palate: Full and peppy. Mochaccino, feinty cigar box and honey notes. Hints of Muscovado and exotic spice.
Finish: Smoky and rich. Caramel and stewed fruits. Chewy oak.
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1st February 2013