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Agricole rhum, made from cane juice as opposed to molasses, from Martinique (which has a great flag) bottled by Compagnie Des Indes after 13 years in a single French oak barrel. It comes from Dillion distillery, named after Count Arthur Dillon.
Nose Dried apricot, vanilla, black pepper and grassy bass notes.
Palate Spiced and herbal, caramel, redcurrant and a little anise.
Finish Dark spices and hints of florals.
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