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New Arrivals

We are constantly updating our website with new whiskies and other products, so if you're looking for a new release that's just hit the market, then look no further than our new releases section. We are always looking for new and exciting spirits, wines and beers to add to our site, so keep checking back to see what's new!

New Arrivals

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Glenmorangie Whisky Distillery
Monkey Shoulder Whisky
Maple Whiskey Liqueur
Compass Box Distillery
Filliers Distillery
Blend Your Own Whisky
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May
22
A bunch of Langside bottlings, a handful of Blanton's Original Single Barrel releases and a whole menagerie of other tipples arrived today. Dig in!
Pineau Des Charentes is what you get if you mature a type of Charentes wine along with Cognac eux de vie for a couple of years. Discovered, like many great drinks, by accident, it now has its own...  More info
$20.73
Doorly's 12 Year Old
(70cl, 40%)
The 12 year old Doorly's Rum has finally made it to our shores! Top stuff from a top range, expect masses of tropical fruit, chewy caramel, leafy tobacco and fragrant oak notes throughout gorgeous...  More info
$55.38
Château du Breuil, apple juice and sugar come together to create this high quality Calvados liqueur. No other alcohol is added, no shortcuts taken.  More info
$34.24
One of Gabriel Boudier's ranges (they seem to have so many!) is aimed at bartenders of all kinds, so this is a no nonsense sloe gin liqueur for you to make a variety of fun drinks.  More info
$20.50
A peach flavoured schnapps from backbar favourite brand, Teichenné, bottled at 17% ABV. Should be good for enjoying cold or in a cocktail.  More info
$19.14
This is the 2010 vintage Chàteau Cardinal-Villemaurine from the Grand Cru of Saint-Émilion. It's made using a blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon, and spends between 16...  More info
$29.43
An aperitif flavoured with wormwood flower heads, although this bottling does not include a sprig of the plant in the bottle as others from Dolin sometimes do. Refreshing Alpine liqueur.  More info
$53.21
Taylor's well-regarded Late Bottled Vintage Port, this coming one from 2009.  More info
$20.50
1989 vintage Armagnac from Clos Martin, distilled using the Folle Blanche grape variety. It's not all that often you see Armagnac produced completely with Folle Blanche, making this quite a treat for...  More info
$87.25
Romana Sambuca
(70cl, 38%)
Sambuca Romana is made to a secret recipe including anise (obviously) and elderberries amongst other ingredients.  More info
$28.33
10 year old rum from Fiji, bottled by the brilliant Berry Bros. & Rudd. A good blend of fruit and honey notes throughout - sure to be a hit on a sunny evening.  More info
$81.18
Bonal Apéritif Quina
(75cl, 16%)
A French aperitif wine from Chartreuse Mountains, aromatised with quinquina.  More info
$33.32
A Leopold Bros. whiskey liqueur, combining the sweet, vibrant flavours of cherries from northern Michigan and their whiskey. They blend the juice and the whiskey, and then put the liqueur back into...  More info
$57.96
Meletti Sambuca
(70cl, 38%)
Anise flavoured liqueur from Italian producer Meletti. (Personally, we were more excited when we got their limoncello in.)  More info
$32.30
Made with the finest Noir de Bourgogne blackcurrants from a single harvest, this liqueur is perfect for a luxurious Kir Royale.  More info
$18.03
A mandarin-flavoured liqueur from Isolabella (famous for their Isolabella Amaro 18). They use Sicilian mandarins to create this bright, zesty liqueur, which would make for a wonderful aperitif (and...  More info
$20.44
Meletti Limoncello
(70cl, 30%)
We've all been a bit obsessed with Limoncello since Danny DeVito decided to bring out his own and it had a song. This one's from Meletti of Ascoli Piceno.  More info
$29.61
A peach liqueur from Edmond Briottet with a different abv (and hue) to their regular "Crème de Pêche". This is "Crème de Pêche de Vigne".  More info
$26.58
Isolabella Amaro 18
(70cl, 30%)
Isolabella Amaro 18 takes its name from the 18 herbs used to create its traditionally bitter flavour profile. A classic of the Italian Amaro world (we've even had antique bottles of Isolabella 18...  More info
$24.21
Borsci Elisir San Marzano was created first by Giuseppe Borsci back in 1840, after refining a recipe inherited from his ancestors. An intense, enjoyably bitter Italian liqueur, well suited to sipping...  More info
$35.73
A raspberry cream liqueur from those Dijon based chaps at Gabriel Boudier. Refrigerate after opening.  More info
$26.81
A herbal digestive liqueur with a name that could be the heavy metal alias of that bloke from the social network movie. It has an umlaut.  More info
$14.31
A Duncan Taylor bottling of 10 year old rum, produced by the South Pacific Distillery in Fiji. This rum was distilled back in April 2003 and matured in a bourbon barrel for a decade, until it was...  More info
$64.65
The ultimate bitters for delicious Pisco sours, Chuncho bitters are made with Peruvian Quina and Sarrapia leaves as well as a variety of barks, roots, flowers, herbs and peels.  More info
$12.85
Pure cane sugar syrup flavoured with cinnamon from top producer Marie Brizard. As good in a cocktail as in a cup of coffee.  More info
$9.59
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