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Mezcal

Also spelt Mescal, Mezcal is a distilled drink made from the maguey plant, which is a type of Agave. This Mexican libation is mostly made in the region of Oaxaca, where there is a saying, "for everything bad, mezcal, and for everything good, too." It's an amusing saying, but perhaps symptomatic of a deeper-rooted problem. Mezcal is usually consumed neat, and it has a smoky flavour. It is quite similar to Tequila in many respects, though they are both made from different varieties of Agave. Mezcal is also produced to a much smaller scale. First the Maguey plants are harvested, and the hearts (or "piñas") are extracted. These are then cooked for three days near open fires, which gives the drink the smoky flavour. They are then crushed, mashed and fermented prior to a single distillation. Mezcal often features a small larva/worm in the bottle (the bottles will be labelled "con gusano" - "with worm"), which is most likely a marketing ploy invented in the mid 20th Century. Typically the bottle will be drunk, and the left over worm will be eaten. In Mexico the drink is enjoyed neat, though there are many cocktails to which it is suited.

Del Maguey San Jose Rio Minas Mezcal

70cl, 48%
Del Maguey

Yet another fantastic single village Mezcal from Del Maguey, all of which are unique, not only in origin but flavour. This limited edition expression packs lush notes of papaya, peach and refreshing…  More info

Del Maguey San Jose Rio Minas Mezcal
$107.47

Pierde Almas Pechuga 2013

70cl, 47.6%
Pierde Almas S.A

A yearly release from the artisan Mezcal producers, Pierde Almas, their Pechuga is made from Espadin agave, which is triple distilled. However, before the third distillation, the Mezcal is blended…  More info

Pierde Almas Pechuga 2013
$171.78

Mezcal Eterno Añejo No.1

50cl, 40%
Mezcal Eterno

Mezcal Eterno is produced traditionally by fourth generation mezcal producer Don Nacho in the San Dionisio Ocotepec region, Oaxaca. It's made from 100% Espadín Agave (harvested after around 10 years)…  More info

Mezcal Eterno Añejo No.1
$42.66

Pierde Almas Espadin

70cl, 50.9%
Pierde Almas S.A

Pierde Almas produce small batch, artisan Mezcal in Oaxaca, Mexico, using copper pot stills. This is their Espadin expression, made with Espadin agave, which results in a creamy mouth-feel and plenty…  More info

Pierde Almas Espadin
$75.68

La Venenosa Raicilla Costa de Jalisco

70cl, 45.5%
La Venenosa

Raicilla from village of Llano Grande of the coastal region Cabo Corrientes, Jalisco. It's made with Don Beto's Amarillo and Chico Aguiar agaves in a still that's made of copper and a hollowed tree…  More info

La Venenosa Raicilla Costa de Jalisco
$65.41

Pierde Almas Botanica +9

70cl, 45%
Pierde Almas S.A

A very interesting spirit, the Pierde Almas Botanica +9 is a Mezcal which is distilled twice before a selection of classic gin botanicals were macerated in the spirit and distilled once again. The 9…  More info

Pierde Almas Botanica +9
$112.49

La Venenosa Raicilla Sierra Occidental de Jalisco

70cl, 42%
La Venenosa

Raicilla from the village of Mascota, 1,500 metres above sea level in the Sierra Madre Occidental mountains, Jalisco. Maximiliana agave is used by Don Ruben Peña Fuentes, roasted in a wood fired oven…  More info

La Venenosa Raicilla Sierra Occidental de Jalisco
$53.79

Aprendiz Joven Espadín 2014

70cl, 38%
Pescador de Sueños

Joven mezcal from San Juan del Río bottled under Pescador de Sueños' Aprendiz label. Perfect for smoky mezcal cocktails!  More info

Aprendiz Joven Espadín 2014
$56.96

Nuestra Soledad Ejutla 2014 - Edition 05

70cl, 41%
Mezcal El Jolgorio

A 100% Espadin agave mezcal from La Compañía, Ejutla created by Don Gonzalo and Don Gregorio Hernandez.  More info

Nuestra Soledad Ejutla 2014 - Edition 05
$38.49

Bruxo No.3

70cl, 46%
Bruxo

Number three in Bruxo's range is made with wild Barril agave from the San Agustín Amatengo hills in Oaxaca.  More info

Bruxo No.3
$54.15

Los Cuerudos Añejo 2015

70cl, 38%
Tradición Chagoya

Anejo Mezcal from the Los Cuerudos range, made using Espadin agave and aged in oak casks, imparting notes of creamy caramel alongside the smoky elements found in the spirit.  More info

Los Cuerudos Añejo 2015
$49.36

Bruxo No.4

70cl, 46%
Bruxo

The fourth mezcal in the Bruxo range is made with Espadin, Barril and Cuishe agave from Las Salinas.  More info

Bruxo No.4
$62.63

Bruxo No.1

70cl, 46%
Bruxo

Made with 100% Espadin agave, Bruxo No.1 is a traditional mezcal, a close relative to tequila (which must be made from blue agave). If you didn't know, "Espadin" is the Spanish name for a ceremonial…  More info

Bruxo No.1
1
$44.29

Derrumbes Oaxaca Mezcal

70cl, 48%
Derrumbes

A Derrumbes Mezcal from Oaxaca, made with Espadin agave, cooked in a traditional underground pit and double distilled. It is allowed to rest for three months before the Mezcal is bottled in these…  More info

Derrumbes Oaxaca Mezcal
$47.86

Pierde Almas Wild Tepextate

70cl, 55%
Pierde Almas S.A

A Wild Tepextate agave-based Mezcal from the Pierde Almas selection - rather spicy and subtly woody...  More info

Pierde Almas Wild Tepextate
$111.27

Del Maguey Arroqueño Mezcal

70cl, 49%
Del Maguey

Another single village Mezcal from Del Maguey, this one featuring maguey Arroqueño. It is double-distilled in an ancient-style clay still with bamboo tubing. A floral, fig-filled, vanilla rich Mezcal.  More info

Del Maguey Arroqueño Mezcal
$110.62

Del Maguey Espadin Especial Mezcal

70cl, 45%
Del Maguey

A single village Mezcal, made exclusively with 100% Espadin Agave by Del Maguey, who have a tendency to make utterly fantastic Mezcal. Richly floral with sweet notes of butterscotch and pineapple.  More info

Del Maguey Espadin Especial Mezcal
$107.47

Zignum Reposado Mezcal

70cl, 38%
Zignum

The Zignum Reposado Mezcal is given a short resting period in oak (longer than two months) before it was bottled. Not as smoky as other mezcal, but plenty of sweet, sugar notes and agave fruitiness.  More info

Zignum Reposado Mezcal
$44.77

Del Maguey Wild Tepextate Mezcal

70cl, 45%
Del Maguey

Another excellent Del Maguey Single Village Mezcal, this time featuring the light, sweet and subtly spices notes of rare wild Tepextate agave, which grows at high altitudes. Superb stuff.  More info

Del Maguey Wild Tepextate Mezcal
$107.47

Pescador de Sueños Arroqueño

70cl, 48.4%
Pescador de Sueños

Mezcal from Sola de Vega's Tío Fernando, made with large arroqueño (Americana Oaxaquensis) agave.  More info

Pescador de Sueños Arroqueño
$182.92

Derrumbes Michoacan Mezcal

70cl, 46%
Derrumbes

Derrumbes use a mix of two varieties of agave for their Michoacan Mezcal - Cupreata and Cenizo. This blend brings together two classic styles of Mezcal, one bright and fruity, one complex and herbal.…  More info

Derrumbes Michoacan Mezcal
$52.25

Del Maguey San Luis del Rio Mezcal

70cl, 47%
Del Maguey

A wonderful small-batch Mezcal bottled by Del Maguey as part of their single village range of Mezcals. This was distilled in San Luis del Rio in Oaxaca and it has a superb flavour.  More info

Del Maguey San Luis del Rio Mezcal
2
$72.26

Del Maguey Pechuga Mezcal

70cl, 49%
Del Maguey

An unusual and delicious sipping Mezcal from Del Maguey. This spirit is named "Pechuga", which means chicken breast - a reference to the third distillation, in which a basket of fruit and a chicken…  More info

Del Maguey Pechuga Mezcal
1
$177.01

Lágrimas de Dolores Mezcal Joven

70cl, 45%
Lágrimas de Dolores

This Mezcal from Lagrimas De Dolores is allowed to age for a year in white oak casks before being bottled, which compliments the smoky notes of the spirit.  More info

Lágrimas de Dolores Mezcal Joven
$80.21

QuiQuiRiQui Matatlan Mezcal

70cl, 45%
QuiQuiRiQui

A spectacular starter Mezcal for those looking to get into the traditional spirit, QuiQuiRiQui Matatlan Mezcal is a grandstand of classic flavours, from smoky to sugary sweet, from earthy notes to a…  More info

QuiQuiRiQui Matatlan Mezcal
$36.78

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