We've set your shipping destination to:
Prices vary based on delivery destination (it's a tax thing), so please change it if you're not shipping within United States as it might affect the price!
On orders over £99
get a response within seconds
1000s of samples available
We have 1,000s of 30ml drams in stock! Taste and explore without buying a whole bottle.
Taste and explore a dram without buying a whole bottle!
A traditional English drink, mead has been made for millennia, in such far flung places as Africa and Asia. Often described as honey wine, mead can be made with a wide range of ingredients, though it is based on fermented honey and water.
A sparkling mead from the Wye Valley Meadery in Wales, which has introduced a hint to rhubarb into the mix! Sweet honeyed notes juxtaposed with tangy rhubarb is a great combination, making this… More info
Taking inspiration from the world of IPAs, this expression from Wye Valley Meadery pairs its sparkling mead with Mosaic hops and juicy mango! Wonderfully zesty, with waves of warming honeyed notes… More info
Sweetness and spice abound in this sparkling mead from Wye Valley Meadery, featuring a helping of ginger at its heart. A perfect drink for the summery months, with lots of honeyed notes alongside the… More info
Wye Valley Meadery has combined its sparkling mead with a hint of elderflower to create this brill beverage that ought to be superb on a spring evening. Supremely refreshing and flavoursome stuff. More info
A fabulously floral tipple here from Marourde, Rosé Spritz is made by first crafting a wine with honey, Kentish water and fermenting it with Champagne yeast. This is then infused with elderflower and… More info
The folks over at Marourde have crafted this fragrant Spritz by fermenting honey and local Kentish water with Champagne yeast to create a wine. It's then treated to a stint in oak barrels as well as… More info
A tasty quartet of marvellous mead from Gosnells! Explore their range with this pack of four cans, containing a can of Gosnells Citra Sea Mead, Gosnells Hopped Mead, Gosnells Sour Mead and Gosnells… More info
Tasty mead made in London, inspired by a trip to the USA! This is a 75cl bottling of Gosnells London Mead, handy if you're looking to share the excellent news that mead is making a comeback with your… More info
The folks over at Lyme Bay Winery wanted to give traditional mead a refreshing new look, so they made it sparkling! Yore Sparkling Mead is made with a blend of rich Mexican and lighter Chinese honey,… More info
Lindisfarne has been creating unique alcoholic fortified wine on the Holy Island of Lindisfarne since 1962, so this bottling from the 1970s will give you a good idea of the kind of mead the company… More info
The classic British drink from years upon years ago - mead! Moniack Mead is made with fermented honey by Highland Wineries. Serve cold, as an aperitif or enjoy it while travelling through time. This… More info
A mead from The London Honey Co. made with heather honey from the Shropshire Long Mynd moors and apples from Kent. Enjoy chilled as an aperitif. More info
It's not just spirits and liqueurs being made at Manchester's Zymurgorium - they've got their own mead, too! This sweet tipple is perfect for enjoying on a summer afternoon or alongside a tasty… More info
Four Branches comes from the craft Welsh mead makers, Mabinogion! They use a combination of honey and unpasteurised wild Welsh apples to create with sweet, light, elegant mead. More info
Marvellous mead from the Southdowns range, produced in Sussex. This Traditional expression is made using honey, water and yeast, and also has honey added after fermentation to give it a rich, sweet… More info
A rare bottle of mead complete with 1970s-tastic label. It's made with grape juice and fermented honey by Lamb & Watt. This bottle was part of a private collection - if you'd like more detailed… More info
Produced in Sussex using a recipe that dates back over 6,000 years, the Southdowns Dry Mead is sweet and fruity, with a dry finish. More info
We love the names of pretty much everything that comes out of the Nektar Meadery, but "Kill All The Golfers" takes some beating. Just don't tell our Marketing Manager Rob, that man loves the links!… More info
A 20% abv bottling of Blackdown's Southdowns Whiskey Mead. Their traditional mead, made with honey, water and yeast (without any honey added after fermentation) is blended with whiskey (whisky?) to… More info
A rather curious creation from the Southdowns range, this is a mead (made using honey, water and yeast) which has been blended with whiskey. Plenty of honey'd sweetness with an interesting hint of… More info
A Spiced Mead from the Southdowns range, made using honey, water, yeast and a selection of spices from an old Celtic recipe. A warming, comforting tipple for the winter months. More info
"Many years ago, a mysterious book was discovered by a group of friends in a Ferndale, MI basement. A translation of its contents revealed the recipe for an ancient beverage using mango juice, honey,… More info
This is Norfolk Mead, made by Broadland - an English mead (which is a delicious traditional drink made by fermenting honey). More info
Made in Dumfrieshire, Scotland, this is a melomel - a fruit-flavoured mead. It is a mix of apple juice and grapes, fermented with honey, and it was bottled especially for the Kirkconnel Hall Hotel in… More info
Pop your email address in below and we’ll let you know next time this product becomes available.
By clicking “Notify me!” (and ticking the box, if applicable), you confirm you have read, understood, and agree to our Privacy Policy.
Thank you!We’ll let you know when this product is back in stock.