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Spiced Liqueurs

Spiced Liqueurs can be made from a variety of spices, and are superb in cocktails, as well as for drinking straight. Cinnamon, nutmeg and vanilla are popular choices, and some great spiced liqueurs (which are excellent neat or mixed) include Kummel and Galliano.

Liqueurs/spiced Liqueurs

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Maple Whiskey Liqueur
American White Oak Toasted Barrels
Glenfarclas Whisky Distillery
Filliers Distillery
Blend Your Own Whisky
Compass Box Distillery
From Sobieski's range of vodka-based liqueurs comes a flavour pairing you don't see every day - peach and chili pepper! If you enjoy sweet and spicy tipples, this will be one you want to take a look...  More info
A 1960s bottling of Brotto Punch Fantasia di Rum liqueur, produced in Italy over 40 years ago. It seems to have a fire-breathing lion on the label, an idea which instils fear into our heart.  More info
An old and rare 1970s bottling of kummel from the Dutch masters at Bols. It was supposedly made by distilling the finest Dutch caraway to Lucas Bols' 16th century recipe!  More info
Sobieski Gold
(70cl, 37.50%)
From the Sobieski range (which is named after "The Lion of Poland", King Jan III Sobieski) comes Sobieski Gold, a sweet vodka-based liqueur with bits of gold floating in it.  More info
This is a 1970s bottle of Punch al Rhum Fantasia, produced by Tombolini in Italy. A whole litre of it.  More info
Ah yes, one of those Punch di Rhum Fantasia liqueurs from yesteryear. This one was produced by Baldoni in the 1970s, and features what looks to be a very fuzzy picture of the sun or maybe half of a...  More info
Ah, funky, funky, Francoli Punch al Rhum di Fantasia dating from the 1970s! You can feel the vibe from here to Asia, dip trip flip fantasia.  More info
Bielle Bois Bandé
(50cl, 40%)
A spiced rhum liqueur from Bielle on Marie-Galante. This 'manly' drink carries the message "Donne de la force aux hommes qui fait plaisir aux dames et aux dames l'envie de ce plaisir". Crikey.  More info
An antique 1960s bottling of Bénédictine D.O.M., the famous spiced, herbal liqueur created by Alexandre Le Grand in the 19th century.  More info
A Tunisian date liqueur bottled in the 1970s. The original recipe is said to have been created by Swiss monks who set up a monastery in Thibar, Tunisia.  More info
This interesting, angular piece is a bottle of Doppio Kummel from renowned wine and vermouth producer, Gancia. Kummel is more popular in Holland and Germany, though evidently the Italian market...  More info
A collectible bottle of Stefanof Imperial Kummel, with a label that features two prominent members of the Mutton Chop Committee, made between 1949 and 1959.  More info
A kümmel (liqueur made with caraway) from Italian producer Moroni dating from around the 1950s!

Please note that the label does not state the volume or ABV of this product and that it is being sold...  More info
The etymology of "Alchermes" comes from the Persian 'qermez' meaning cochineal red, but the colour of this liqueur actually comes from kermes, a different insect altogether to the Armenian cochineal...  More info
An old Italian liqueur, which we can only assume tasted like vanilla when it was produced. It is not a particularly descriptive label. Perhaps they were going for the Minimalism art style, although...  More info
A 1990s bottling of Galliano Liqueur. Unfortunately over the years, someone or something (possibly a ghost?) has ripped the label a bit, so now it looks like "Gal Iano" Liqueur. Which isn't actually a...  More info
A very rare antique bottling of Canton Delicate Ginger Liqueur, which is now known as Domaine de Canton Ginger Liqueur. This bottle comes from when the liqueur was made with their old recipe, which...  More info
User Rating:  (7 Reviews)
We place this bottle of Arehucas Ron Miel Doramas, a rum based liqueur produced in the Canary Islands, as being made in the early 1980s. The bottle features somebody hanging out with a goat in front...  More info
This bottle of Marie Brizard "Chouao" liqueur was made all the way back in the 1950s and features a scenic, tropical scene on the label. It is highly unlikely that this still tastes like chocolate and...  More info
The De Luxe Prestige Gold Finest Blended Cane Liquor is a rum based liqueur with a sunny, golden hue, a suitably sweet flavour profile and plenty of positive adjectives in its name. It was made by...  More info
The Sette Vie Ratafia Classica combines Montepulciano d'Abbruzo wine with a blend of almonds and berries, which have been infused in a molasses-based spirit, resulting in a well-balanced liqueur. A...  More info
One of a series of delicious flavour combinations realised as liqueurs by the houses of Gabriel Boudier and Bernard Loiseau, in this instance blackcurrant and gingerbread!  More info
Perfect for a cold evening or for drizzling over a chilled dessert, A. van Wees' Crème de Kaneel is brimming with cinnamon notes, as well as hints of rum and honey.  More info
"Run, run, as fast as you can! You can't catch me, I'm a sweet, spicy gingerbread flavoured liqueur from French distiller, Metté!" Okay, this bottle didn't actually say that, we admit it...  More info
Facile XO Rum Liqueur
(70cl, 26%)
Made in the style of traditional Swedish Punsch, Facile XO Rum Liqueur is made with a blend of 6 carefully selected aged rums from Jamaica and Indonesia. A lovely winter warmer. Not cold outside? It...  More info
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ATOM Supplies Ltd trading as Master of Malt. Registered office: North House, 198 High Street, Tonbridge, TN9 1BE. Registered in England & Wales. Company number 3193057, VAT number GB 662241553.