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Spiced Liqueurs

Spiced Liqueurs can be made from a variety of spices, and are superb in cocktails, as well as for drinking straight. Cinnamon, nutmeg and vanilla are popular choices, and some great spiced liqueurs (which are excellent neat or mixed) include Kummel and Galliano.

Liqueurs/spiced Liqueurs

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An excellently sumptuous vanilla liqueur from the Dutch company Zuidam. This is made to a secret family recipe. The vanilla is imported from Madagascar before blending.  More info
$33.39
Gabriel Boudier use both distilled dried ginger and slices of fresh ginger macerated in alcohol to produce their spicy, vibrant Ginger Liqueur. Part of the superb Bartender Range.  More info
$20.77
A stunning cinnamon liqueur from Zuidam. Kaneel liqueur is made by macerating Ceylon cinnamon in alcohol for between 6 and 7 months. This is then sweetened with sugar. It's great neat, over ice or in...  More info
$31.73
Galliano - 1974
(50cl, 40%)
Galliano is a delicious Italian liqueur made with citrus, ginger, vanilla and aniseed, and it is produced to an 1896 recipe in Tuscany. This is a very rare edition from 1974...  More info
$89.73
With the thick, rich taste of authentic vanilla, Giffard's Vanille de Madagascar from their premium line offers notes of vanilla with hints of eucalyptus and pine.  More info
$29.12
Sweet and spicy, this Cinnamon Liqueur from the Italian brand Volare is perfect for the bartender looking for something a bit different and exciting. The bottle itself has also been made with...  More info
$17.35
Vanilla flavoured liqueur from Volare, who make their drinks with bartenders in mind. Not only is it high quality liqueur produced with vanilla pods imported from Tahiti, the bottle includes a...  More info
$17.35
Evangelista Ratafia
(50cl, 20%)
A bold, fruity liqueur from Evangelista, combining three year old Montepulciano d'Abruzzo D.O.C. and locally grown black cherries, which is blended with almonds and spices. Brilliant served ice cold...  More info
$25.78
Combining warming cinnamon and the ol' firewater (AKA - whiskey), the Early Times distillers in Kentucky created their Fire Eater Liqueur. Pleasantly hot and sweet, this would be very well in a number...  More info
User Rating:  (1 Review)
$29.40
Antica Chilli
(70cl, 38%)
This Italian anise liqueur is flavoured with chilli essence for a hot kick on the palate!  More info
$27.67
A silky smooth liqueur from Adnams Brewery, made with cloves, nutmeg, vanilla and peppercorns.  More info
$26.36
An authentic black sambuca from an established Italian producer.  More info
$32.14
Bols Advocaat
(50cl, 15%)
A delicious liqueur from Bols made with egg yolks, sugar, brandy and vanilla. Very tasty indeed, this Advocaat is the ultimate festive drink!  More info
$18.00
A lovely white sambuca from Lazzaroni, made by extracting the essential oils from star anise using steam. This is best served with three toasted coffee beans floating in the glass "alla mosca" -...  More info
$28.38
The Bittermens Hiver Amer came about due to a somewhat happy accident. While working on a prototype for a different liqueur of theirs, one of the recipes somehow ended up with 10 times as much...  More info
$54.39
Made with macerated ginger root and distilled dried ginger, Gabriel Boudier's Ginger Liqueur is an authentic way to get some superbly spiced notes into your cocktails.  More info
$32.26
A cinnamon liqueur from Dutch distillers, Bols, complete with gold flakes floating around in the liqueur. Shaking the bottle could make you feel like you're shaking a very decadent snowglobe. Or you...  More info
$33.89
Bols Silver Strike is similar to the Gold Strike, in that it's a cinnamon liqueur with flakes of precious metal floating in it. However, instead of gold flakes, it's silver flakes which give this...  More info
$24.60
Duomo Chilli Zest
(70cl, 38%)
Nope. Fail. Not hot enough. (Try typing "250,000" in the search bar above...)  More info
$30.55
Produced in the 1970s by the Levi company, this is an Amaro - a bittersweet herbal liqueur made with various herbs and spices. This particular bottling is made with alpine botanicals.  More info
$179.45
This is a 1970s liqueur from the Pagès company. Verveine du Velay is flavoured with verbena and various herbs including thyme, sage and coriander.  More info
$143.56
Cora Americano - 1970s
(100cl, 22%)
Americano Aperitivo is a bittersweet Italian liqueur made with herbs and spices. This particular edition was produced in the 1970s by the Cora company in Turin.  More info
$179.45
Galliano Vanilla
(50cl, 30%)
Galliano is a delicious Italian liqueur, packaged in beautiful and unmistakable tapered bottle. This is made with vanilla beans and has a wonderful flavour.  More info
$19.28
Produced in Piedmont, Italy, by the Gancia company, this is an Elixir China - a bitter Italian liqueur made with Cinchona bark. It was bottled in the 1970s.  More info
$143.56
Bénédictine is a legendary herbal liqueur from France, made by Don Bernado Vincelli as an elixir for monks as they worked, and as a defence against malaria. This is a 1970s edition of B%B, which is a...  More info
$143.56
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