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Fruit Liqueurs

Fruit Liqueurs are made with variety of different fruits. Popular orange liqueurs include Mandarine Napoléon and Cointreau (a renowned variety of triple sec ). A variety of other fruits is used; including Raspberry, Blueberry and Banana, and more exotic fruits including Melon (Midori Melon being a superlative) and Pomegranate (Pama Pomegranate for example).

Cora Prunella - 1960s

75cl, 40%
Cora

Produced by the Cora company in the 1960s, this "Prunella" is a wonderful plum-flavoured liqueur. It was made in Costigliole d'Asti - a small town in southern Piedmont.  More info

Cora Prunella - 1960s
$157.65

Stock Maraschino (3 Lion Label) - 1960s

75cl, 32%
Stock

Packaged in a wrapped bottle with a label bearing three lions, this is a 1960s bottling of Stock's classic maraschino liqueur, produced in Trieste, Italy.  More info

Stock Maraschino (3 Lion Label) - 1960s
$157.65

Costigliole d'Asti Maraschino - 1960s

100cl, 21%
Costigliole D'Asti

Made in Italy in the 1960s by Costigliole d'Asti, this is a vintage Maraschino liqueur flavoured with Dalmatian Marasca cherries. Full of flavour and very collectible.  More info

Costigliole d'Asti Maraschino - 1960s
$197.06

A. Sandrolini Marascino - 1960s

75cl, 0%
A Sandrolini & Figli

This is a very rare and highly collectible 1960s bottling of A. Sandrolini's bittersweet liqueur flavoured with marasca cherries.  More info

A. Sandrolini Marascino - 1960s
$157.65

Tassoni Maraschino - 1960s

75cl, 32%
Tassoni

Bottled more than fifty years ago, this is a 1960s bottle of Tassoni's Maraschino - a marasca cherry-flavoured liqueur. Very rare.  More info

Tassoni Maraschino - 1960s
$157.65

Brant's Maraschino - 1950s

100cl, 32%
Brants

Maraschino is a bittersweet, marasca cherry-flavoured liqueur, made with cherries sourced from Croatia. This is a 1950s bottling from the Brant's company, bottled more than sixty years ago!  More info

Brant's Maraschino - 1950s
$197.06

Francesco Drioli Triple Sec - 1960s

75cl, 40%
Francesco Drioli

Bottled way back when (the 1960s), this is a rare, collectible bottle of triple sec liqueur from Francesco Drioli. Based in Venice, the company dates back to 1759.  More info

Francesco Drioli Triple Sec - 1960s
$157.65

Luxardo Maraschino - 1970s 75cl

75cl, 32%
Luxardo

Made in the 1970s using Marasca cherries, this is a bittersweet, rich liqueur. The pits of the fruit are crushed during the maceration process. This lends the liqueur a hint of almond flavour.  More info

Luxardo Maraschino - 1970s 75cl
$131.38

De Kuyper Cherry Brandy - 1980s 1l

100cl, 20.90%
De Kuyper

This is a litre bottle of Dutch company De Kuyper's Cherry Brandy, made by crushing the cherry kernels with the fruit. The result of this is a hint of almond flavour. This is a rare old 1980s…  More info

De Kuyper Cherry Brandy - 1980s 1l
$131.38

Blankenheym's Peach Brandy - 1960s

75cl, 0%
Blankenheym

Produced in England by the Blankenheym, B&N is a fruity liqueur flavoured with peaches. This was bottled in the 1960s.  More info

Blankenheym's Peach Brandy - 1960s
$157.65

Licor de Ginja - 1960s

Urbano and Seabra

Licor de Ginja is a tasty Portuguese liqueur made by infusing ginja berries (sour cherries) in spirit before the addition of sugar. This is a 1960s bottling. Ginja is also the technical term for a…  More info

Licor de Ginja - 1960s
$157.65

G. Monfrino Banana Liqueur - 1950s

G. Monfrino

This is a delicious banana-flavoured liqueur from G. Monfrino, a Turin-based Italian company. Beautifully packaged, made in the 1950s. Please note that the label does not state the volume or ABV…  More info

G. Monfrino Banana Liqueur - 1950s
$236.48

Carrère Curaçao - 1950s

75cl, 16%
Carrère

Produced in the Gers region in France, this is a bottle of Curaçao (bittersweet orange liqueur) from the Carrère company. It was bottled in the 1950s.  More info

Carrère Curaçao - 1950s
$197.06

Levi Amaro delle Alpi - 1970s

100cl, 21%
Levi

Produced in the 1970s by the Levi company, this is an Amaro - a bittersweet herbal liqueur made with various herbs and spices. This particular bottling is made with alpine botanicals.  More info

Levi Amaro delle Alpi - 1970s
$157.65

Duomo Raspberry

70cl, 38%
Duomo

Raspberry anise flavoured liqueur. Delicious over ice? Maybe?  More info

Duomo Raspberry
$23.71

Bartissol - 1950s

150cl, 0%
Bartissol

A protected designation of aperitif from Bartissol, made with sweet French wine, and various other ingredients. This is best served over ice with a slice of orange or lemon. This is a rare 1950s…  More info

Bartissol - 1950s
$394.13

Kapriol Liqueur - 1960s

70cl, 0%
Kapriol

This is a 1960s bottle of Kapriol Liqueur from Italy, produced by distillation with juniper berries, to which various Alpine herbs are added. The result is fresh and fragrant, and great when served…  More info

Kapriol Liqueur - 1960s
1
$157.65

Luxardo Banana Liqueur - 1960s

100cl, 27%
Luxardo

An old and very rare liqueur from the Italian stalwarts Luxardo. This has a beautiful banana flavour and was bottled in the 1960s.  More info

Luxardo Banana Liqueur - 1960s
$197.06

Marie Brizard Blue Curaçao - 1980s

50cl, 25%
Marie Brizard

Wonderful Blue Curaçao liqueur from Marie Brizard, this was bottled in a half litre bottle in the 1980s. Great for making those Blue Lagoons and other similarly classy cocktails…  More info

Marie Brizard Blue Curaçao - 1980s
$72.26

Pimms No 1 Cup - 1970s

75cl, 31.40%
Pimm's

Pimm's is the sort of thing one describes with words such as "quintessential" and "English". That's the kind of beverage it is. This is a ye olde worlde bottling from the days of yore (the 1970s).  More info

Pimms No 1 Cup - 1970s
$131.38

Gabriel Boudier Peches de Vignes (Les Paradoxale)

50cl, 18%
Gabriel Boudier

Released as part of Gabriel Boudier's wonderfully presented Les Paradoxale range, this Peches de Vignes liqueur has a nose and palate packed with vibrant fruit sweetness. Peach Bellinis ahoy!  More info

Gabriel Boudier Peches de Vignes (Les Paradoxale)
$33.66

Vedrenne Créme D' Abricot

50cl, 16%
Vedrenne

An apricot flavoured liqueur from Nuits-Saint-Georges producers, Vedrenne. Enjoyed over ice or in a fruit-filled cocktail, it's a bright, sweet and tasty treat.  More info

Vedrenne Créme D' Abricot
$18.00

Coebergh Classic

100cl, 20%
Coebergh

Coebergh Classic is a well known Dutch fruit-based liqueur.  More info

Coebergh Classic
1
$21.36

Barbero Crema Marsala Alla Mandorla

100cl, 18.50%
Barbero

Produced in Italy's Piedmont region by the Barbero company this is a tasty liqueur made with Marsala fortified wine. It's flavoured with almonds. This is old and therefore rare.  More info

Barbero Crema Marsala Alla Mandorla
$87.59

Malibu 35cl

35cl, 21%
Malibu

A half-bottle of the very popular Malibu rum-based liqueur, which combines Bajan rum with coconut.  More info

Malibu 35cl
$8.58

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