50cl, 17%
Lyme Bay Winery
From the Devon based Lyme Bay Winery comes this fantastic Ginger Cream Liqueur, made with fresh cream, brandy and a spicy pinch of ginger that really brings the drink alive. More info
50cl, 14%
Bols
A Dutch liqueur made with egg yolks from Zwarte Kip ('Black Hen') with their distinctive bottle shape. Essential for those Christmas snowballs, also ideal for Easter drinks. As the Beastie Boys… More info
1 Review
70cl, 9%
Ponche Kuba
First created by Don Jamie Sprock in 1942 following his travels around the Caribbean, Ponche Kuba is a cream liqueur which features spiced rum at its core. More info
70cl, 17%
Inver House
This cream liqueur was first made in 1980. Heather Cream is made with fresh double cream and single malt Scotch whisky, single malt from Balblair no less! More info
21 Reviews
50cl, 15%
Bols
A delicious liqueur from Bols made with egg yolks, sugar, brandy and vanilla. Very tasty indeed, this Advocaat is the ultimate festive drink! More info
3 Reviews
50cl, 17%
Major Liqueur Distillery
There can never be enough watermelon-flavoured things in this world, which is why we're overjoyed that Major Cocomerino *salutes* is a thing that exists. Hugely creamy and fruity, this could be a… More info
70cl, 17%
Walsh
This is the Irishman's Irish cream. More info
2 Reviews
50cl, 17%
Averna
Cream liqueur and Amaro might not immediately sound like they go together very well, but Averna Cream proves that the bitter-sweet aperitif and the gorgeously sweet liqueur are a brilliant match.… More info
70cl, 17%
Lindisfarne
A rich, luxurious cream liqueur from the makers of Lindisfarne Mead, produced using Irish whiskey and dairy cream. This works wonderfully well in a cup of coffee, and also pairs handsomely with sweet… More info
70cl, 17%
Hacienda de Chihuahua
A Sotol based liqueur made by Hacienda de Chihuahua. More info
3 Reviews
70cl, 17%
St. George's Distillery
A cream liqueur from St George's Distillery (makers of the first ever English single malt!). This is made with English malt spirit and cream, a great small batch alternative to big names such as… More info
50cl, 17%
Casoni
A combination of the citrus flavours of Limoncetta Di Sorrento with a luxurious cream, Limoncetta Cream would make a great topping for ice-creams and other yummy puddings. Of course, you can drink it… More info
35cl, 17%
Inver House
A half bottle of Heather Cream, a very good cream liqueur from Scotland, based on the single malt whisky of Balblair. More info
70cl, 17%
Baileys
A very tasty variant on the incredibly popular Baileys Irish cream liqueur. This crème caramel version is sweet, toasty and laden with vanilla. More info
3 Reviews
70cl, 17%
Baileys
Baileys Mint Chocolate was launched in 2005. Baileys gets its milk from a herd of pedigree cows at the Hayden Farm in south County Wicklow. More info
70cl, 17%
Burn Stewart
A whisky cream liqueur made with single malt from the Deanston distillery, as well as fresh Scottish double cream. A very good quality cream liqueur. More info
2 Reviews
70cl, 15%
The Frappe Liqueur Company
Bad Angel is a wild strawberry liqueur designed to be served frappéd. It is a blend of the natural flavour of wild strawberry, light cream and alcohol. More info
70cl, 17%
Tequila Rose Distilling Company
A wonderful strawberry liqueur with tequila as its alcoholic base. This is made with real dairy cream, and it has a great strawberry flavour. Produced in the USA. More info
70cl, 17%
Vermeer Spirits
A Dutch chocolate liqueur made in honour of the famed artist Johannes Vermeer, you know, that bloke who painted the Girl with a Pearl Earring. We're sure he'd love this tasty chocolate liqueur. More info
1 Review
70cl, 27%
St. George's Distillery
This Norfolk Nog was made by the English Whisky company, using English malt spirit (unaged malt whisky), fresh cream and honey for sweetness. The term nog is derived from the Middle English… More info
2 Reviews
70cl, 17%
After Supreme Liqueurs
Alongside another great After chocolate liqueur, After Ivory, this was elected as one of Belgium's 2010 products of the year. This is made with Belgian chocolate, malt spirit, cream, Madagascan… More info
70cl, 17%
After Supreme Liqueurs
One of Belgium's 2010 Products of the Year, After Ivory is a great chocolate liqueur, made using top quality cream, malt spirit, vanilla from Madagascar, cocoa beans from Africa and Italian Hazelnut.… More info
70cl, 15%
Berentzen
Das ist Großmutters Schoko Geheimnis. Grandma's Secret Chocolate is a tasty schnapps liqueur from Berentzen. More info
2 Reviews
50cl, 17%
Condessa
A very tasty Welsh liqueur made with whisky, cream, vanilla and chocolate. Great in a hot chocolate. More info
2 Reviews
50cl, 17%
Condessa
A Welsh cream liqueur flavoured with vanilla, chocolate and hazelnut, very quaffable! More info
2 Reviews