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Produced by Japan's Choya company, this is a very unusual liqueur made with a base of Umeshu (a Japanese ume plum liqueur). It's also flavoured with top-quality honey and royal jelly. The bottles come with several ume plums in flotation!
Nose: Rich, fruity nose with plum jam and hints of rose petal jelly. Musty molasses and hints of spice.
Palate: Creamy, caramel-like delivery. Plums in syrup, dried peels, molasses and spice. Royal jelly.
Finish: Very fruity, long finish. Prunes and Black Forest honey.
Overall: An unusual and really rather wonderful liqueur from Japan.
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